Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, chicken yakhni pulao. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Chicken yakhni pulao is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They are nice and they look wonderful. Chicken yakhni pulao is something which I’ve loved my whole life.
Yakhni Pulao is a Kashmiri recipe made using rice, chicken and a lot of Indian spices that is full of essence and flavours. This rice recipe is a flavourful option to serve as a party recipe and even as a. Chicken pulao recipe - one pot delicious chicken pilaf made with mild spices, fragrant rice and Chicken pulao How to make chicken pulao (Instant pot & stovetop).
To begin with this recipe, we must prepare a few ingredients. You can cook chicken yakhni pulao using 17 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Chicken yakhni pulao:
- Prepare 2 glass rice
- Prepare 500 g Chicken
- Prepare Onion 2 medium size
- Make ready Tomato 2 medium size
- Prepare 4 Green chillies
- Get Garlic ginger paste 1 tb spoon
- Prepare to taste Salt
- Prepare National pulao masala 1 tb spoon
- Make ready For yakhni
- Get 2 Karri patta
- Make ready 6-7 Black pepper sabit
- Get 2 Big size cardemon
- Get 2 Green cardemon
- Take 4 Long
- Make ready Cinnamon stick 1 inch piece
- Prepare 1 tea spoon Chilli flakes
- Take 1 tea spoon Salt
Chicken pieces ko nikal lein & side per rakh dein aur yakhni ko strain ker ka bad mein use kernay kliya side per rakh dein. Chicken Yakhni Pulao is a recipe that hits right at home! Try this delicious and easy recipe with Some days just call for Chicken Yakhni Pulao. Warm and delicious, it's great for the soul on cold fall.
Instructions to make Chicken yakhni pulao:
- First make yakhni with chicken and ingredients, put aside.
- Make paste of onion and fry in oil, add ginger garlic paste and fry for 3-4 min
- Make a paste of tomato and green chilli and fry it.then add chicken seperated from yakhni
- Add a medium size potato (optional) and fry till oil comes on surface and chicken changes it's colour
- Then add yakhni according to rice quantity (4 glasses) and let it boil.add rice and when yakhni dries and only some quantity left, cook for 15 minutes on dam
- Serve it hot with some dessert as kheer..enjoy!
Try this delicious and easy recipe with Some days just call for Chicken Yakhni Pulao. Warm and delicious, it's great for the soul on cold fall. A delicious one-pot chicken pulao recipe that's super easy to make with just a few ingredients. Yakhni Pulao is a Kashmiri recipe made with rice, chicken and a melange of Indian spices that add flavour to it. This Chicken Yakhni Pulao recipe will help you make it easily at home.
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