Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, spicy seaweed salad. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Spicy Seaweed Salad is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Spicy Seaweed Salad is something which I’ve loved my entire life. They’re nice and they look fantastic.
Learn how to make Sichuan Spicy Seaweed Salad Welcome to Xiao's Chinese Kitchen. My name is Xiao Wei and my goal is to make your cooking simple and exciting. Seaweed Salad - Spicy Version, Miyeok Muchim. Miyeok muchim (seaweed salad) is great when you are craving for something refreshing that will boost your appetite.
To get started with this recipe, we have to prepare a few ingredients. You can have spicy seaweed salad using 5 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Spicy Seaweed Salad:
- Make ready 100 g mixed seaweed
- Make ready 1 spring onion
- Prepare 1 chilli
- Get 1 clove garlic
- Prepare 1 splash oil
Miyeok (미역), also known as wakame, is an edible brown sea vegetable that is highly nutritional. Healthy and refreshing seaweed salad recipe. Served with cherry tomato over green leaf lettuce and drizzled with miso dressing, this The salad is a little bit spicy but overall quite sweet and crunchy. This Japanese seaweed salad combines savoury, refreshing, and spicy ingredients and seasonings Try a different sort of green leaf salad with our seaweed salad recipe.
Steps to make Spicy Seaweed Salad:
- Soak the seaweed in warm, boiled water for around 15 minutes or until hydrated. Drain the water and rinse and squeeze the excess water
- Finely chop the spring onion, chilli and spring onion. Heat the oil and fry gently over a medium heat until cooked but not brown.
- Dress the seaweed in the chilli and garlic dressing.
Served with cherry tomato over green leaf lettuce and drizzled with miso dressing, this The salad is a little bit spicy but overall quite sweet and crunchy. This Japanese seaweed salad combines savoury, refreshing, and spicy ingredients and seasonings Try a different sort of green leaf salad with our seaweed salad recipe. Halal Kosher Spicy Frozen Seasoned Wakame Seaweed Salad. FEATURES: Wakame Seaweed Salad known as smart food, beauty food, health food, green sea cucumber is a natural treasure of. Seaweed comes in many forms, and is used extensively in Japanese cuisine.
So that is going to wrap this up with this exceptional food spicy seaweed salad recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
