Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, open bun pizza. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Actually I was bit confused what to make last night between pizza and burger, so decided to combine the elements of both and prepared a fusion dish i.e. Fun individual pizzas on burger buns, made with ground beef and seasoned pizza sauce, are topped with mozzarella cheese for that real pizza taste. Best of all, they're quick and so easy to make.
Open Bun Pizza is one of the most popular of current trending meals on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Open Bun Pizza is something which I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can cook open bun pizza using 12 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Open Bun Pizza:
- Take 4 Burger Buns
- Make ready Butter
- Prepare 2 tin Canned sweet corn
- Prepare 1 Small onion chopped
- Get 1 small green chillies (Optional)
- Take to Taste Salt
- Get 1 Cup Grated Cheese
- Get 1/2 Lemon Juice
- Prepare leaves Coriander
- Get 1/2 tsp Pepper
- Prepare 1/2 tsp Garam Masala
- Prepare 1 small Capsicum
This mixture can be kept in the fridge for several days and spread on Stir in cheese. Spread on open-faced buns and broil until bubbly and cheese melted. The pizza buns would make a good school. Easy Pizza Buns for School Lunches » Homemade Heather.
Steps to make Open Bun Pizza:
- Open The Bun and apply butter on both sides and keep ready.
- In a bowl add the corn,onion,capsicum chilli,salt,pepper,coriander leaves,Garama Masala Mix well and add it to each bun.
- Top them with some cheese and bake in oven till the cheese melt max for 5 min, Don’t bake too much or the buns will be too crisp or burnt. Serve hot with some ketchup.
Pizza Buns Recipe. seriously can't stop drooling all · Like a pizza version of a sloppy joe, this open-faced sandwich is a surefire kid-pleaser! Baozi 包子 is a type of steamed, filled bun found in numerous Asian countries. Other names for it are One variation that seems to be gaining recent popularity in Japan and South Korea is the pizza bao. Open up the buns and place them flat side up on the foil-lined baking sheet. I have made pizzas without it but I was very disappointed.
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