Simple Pork Roast Cutlet Steak
Simple Pork Roast Cutlet Steak

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, simple pork roast cutlet steak. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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Simple Pork Roast Cutlet Steak is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They are fine and they look wonderful. Simple Pork Roast Cutlet Steak is something which I have loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook simple pork roast cutlet steak using 7 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Simple Pork Roast Cutlet Steak:
  1. Take Pork roast cutlet (cut the tendons with a knife)
  2. Get enough to season the meat ◆Salt and pepper
  3. Take enough to cover the meat ◆White flour
  4. Get □Soy sauce
  5. Make ready □Sake
  6. Prepare □Mirin
  7. Take □Water (80 to 90 ml for a stronger flavor)

These are marinated in lime and soy sauce. Making your own pork steak at home is simple and easy. This recipe is intended for beginners. This means that you can make this dish even if you are a newbie in the kitchen.

Instructions to make Simple Pork Roast Cutlet Steak:
  1. Cut the tendons of the pork roast with a knife. (Cut about 5 places into the fat, use the tip of the knife to punch holes in the meat, and cut the tendons.)
  2. Flavor both sides of the pork roast with salt and pepper.
  3. Put a suitable amount of flour in a plastic bag. Put the salt and peppered meat in one at a time and shake to cover both sides with flour.
  4. Put a suitable amount of oil in a frying pan and cook the meat on high heat until golden brown (short cooking times helps keep the meat from becoming too tough).
  5. Wipe fat from the meat with a paper towel. While the meat is cooking, combine the □ ingredients (medium heat) in the pan.
  6. Close with a lid and let simmer (be careful not to burn). If the meat is cooked through, then it's complete.

This recipe is intended for beginners. This means that you can make this dish even if you are a newbie in the kitchen. Set the meat on a rack set into a roasting pan. Place pork steak and marinade in oven dish and place in oven. Cook pork for one hour approximately.

So that’s going to wrap it up for this special food simple pork roast cutlet steak recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!