PB & Chocolate Chip Shortbread Cookies
PB & Chocolate Chip Shortbread Cookies

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, pb & chocolate chip shortbread cookies. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

PB & Chocolate Chip Shortbread Cookies is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. PB & Chocolate Chip Shortbread Cookies is something that I have loved my entire life.

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To begin with this particular recipe, we must prepare a few ingredients. You can cook pb & chocolate chip shortbread cookies using 7 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make PB & Chocolate Chip Shortbread Cookies:
  1. Take 1 stick unsalted butter, at room temperature
  2. Get 1/3 cup peanut butter
  3. Take 1/2 tsp vanilla extract
  4. Take 1 1/4 all-purpose flour
  5. Get 1/4 cup granulated sugar
  6. Take 1/2 tsp salt
  7. Make ready 3/4 cup milk chocolate chips

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Steps to make PB & Chocolate Chip Shortbread Cookies:
  1. Cream the butter and the peanut butter together. Beat in the vanilla.
  2. In a separate bowl, combine flour, sugar, and salt and add to the butter mixture.
  3. Mix until the dough comes together and is no longer crumbly. Stir in the chips.
  4. Turn the dough out onto a piece of waxed paper. Gently pull the dough together and form it into a log. Refrigerate for at least an hour.
  5. Preheat oven to 350°F.
  6. Remove cookie batter from refrigerator and cut into 1/3 inch slices.
  7. Place cookies on a parchment lined baking sheet and bake for 16 minutes.
  8. Let the cookies cool on the pan for 5 minutes before transferring to a rack.

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