Hey everyone, it’s Louise, welcome to my recipe page. Today, I will show you a way to prepare a special dish, grilled smoked pizza. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Grilled smoked pizza is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. They are fine and they look wonderful. Grilled smoked pizza is something that I’ve loved my entire life.
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To get started with this particular recipe, we have to first prepare a few ingredients. You can have grilled smoked pizza using 23 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Grilled smoked pizza:
- Get pizza crust
- Prepare 2/3 cup water
- Take 1 envelope dry yeast
- Prepare 1 1/2 tsp sugar
- Make ready 3/4 tsp salt
- Make ready 3 tbsp olive oil
- Take 1 tsp liquid smoke
- Make ready 2 cup unbleached flour
- Make ready 2 cup mesquite chips
- Prepare toppings
- Make ready 1 jalapeno
- Make ready 1 long hot pepper
- Get 1 cup cherry tomatoes
- Get 1 scallion
- Take 1 butter
- Make ready 2 tbsp italian seasoning
- Prepare 2 clove garlic
- Get 1/4 cup mozzarella cheese
- Get 1/4 cup aged cheddar cheese
- Get 1/4 cup parmesan cheese
- Make ready 1/4 cup gruyere Swiss cheese
- Take 1/4 cup ramano cheese
- Prepare 2 tbsp olive oil
Up your pizza-making game with a pellet grill. Capture the taste of authentic wood-fired pizza on a pellet grill. Guests will be begging to come back. Barbecue pizza cooked on a smoker grill gives your pizza traditional smoky flavor with a modern Keep the wood and smoke to a minimum, otherwise you may overpower the pizza with too much.
Steps to make Grilled smoked pizza:
- Soak mesquite chips.
- Slice scallion. Dice pepper, jalapeno, and tomatoes
- Grate cheeses and combine.
- Heat grill on high with misquote chips in a smoker box or a homemade foil box.
- Heat water to about 120, add salt, sugar, olive oil and yeast and liquid smoke. Mix 1/2 cup of flour in. Mix the rest of the flour in until you have dryer dough formed. This is crucial for grilling.
- Lay out wax paper and lightly flour. Roll out dough into a rectangular shape, then cut in half. Brush topside with oil.
- Make sure the grill is nice and Smokey.
- Reduce grill to medium low and flip the dough oil side down onto the grill. Cook 3-5 minutes without it burning. Remove to cutting boards with 2 metal spatulas, cooked side up.
- Melt butter on the cooked side, add garlic and seasoning. Add cheese, onion, tomatoes and peppers.
- Place pizzas back on grill, cover and cook an additional 3-5 minutes or until done, without burning.
- Enjoy and tell me you like it. I always serve with a side of hot sauce.
To keep it simple I'm using a couple prepared pizza crusts that you can find at the grocery store. See more ideas about Recipes, Smoked pizza, Pizza recipes. Pizza is one of my favorite foods. Now that it's summer and grill parties are a weekly event, there isn't a better way to eat pizza than making. Recipes for grilling and smoking turkey, cooking grilled chicken, steak, bacon, brisket, salmon, vegetables and everything in between.
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