Hey everyone, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, pecan maple chocolate chip cookies (low sugar, grain-dairy free). One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Pecan Maple Chocolate Chip Cookies (low Sugar, Grain-Dairy Free) is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. Pecan Maple Chocolate Chip Cookies (low Sugar, Grain-Dairy Free) is something which I have loved my whole life. They’re nice and they look fantastic.
Vegan, Gluten Free, Dairy Free, Whole Grain. Have you picked all of your gifts and wrapped every spare item in your house that you could find? If you're scrambling for a last minute gift, look no further than these seriously amazing Maple Pecan Chocolate Chip Cookies.
To begin with this particular recipe, we must prepare a few ingredients. You can cook pecan maple chocolate chip cookies (low sugar, grain-dairy free) using 14 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Pecan Maple Chocolate Chip Cookies (low Sugar, Grain-Dairy Free):
- Take Wet Ingredients
- Take 3 eggs
- Prepare 1/3 cup Eloo
- Take 1/3 cup truvia brown sugar blend
- Take 1 tsp vanilla
- Make ready 1 tsp maple flavor
- Take Dry Ingredients
- Prepare 2.5 cups Cashew flour
- Get 1/2 cup Chopped Pecans
- Get 1/2 cup sf chocolate chips
- Get 1/2 cup sf vanilla chips
- Make ready 1/2 cup chopped dates
- Get 1/2 tsp baking powder
- Get 1/2 tsp pink salt
These cookies are full of flavor, lower in sugar than most cookies, and with a soft but slightly crispy texture. Then the question remained… what about cookies? How do you make healthy maple chocolate chip cookies that are dairy free and gluten free without them tasting like cardboard and. To make the cookies pretty, press more chocolate chips and pecans on top of each cookie as soon as you remove them from the oven.
Steps to make Pecan Maple Chocolate Chip Cookies (low Sugar, Grain-Dairy Free):
- Mix wet ingredients in a large bowl and combine til smooth and well blended
- To that bowl add ingredients in that order and mix well. Let sit 5 minutes for the cashew flower to absorb moisture for a more evenly baked cookie.
- Bake in a preheated 375°oven for 10 minutes, checking halfway to turn rack for even baking.
Sprinkle with sea salt and enjoy! I hope you will love these soft-baked pecan chocolate chips cookies. They are soft, chewy, buttery, and loaded with chocolate. Raise Your Cookie Game With This Maple Pecan Chocolate Chip Cookie Recipe. Voortman Sugar Free Pecan Chocolate Chip CookiesVoortman Cookies, traditional family baking quality guaranteed*.
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