Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, my pork and apple bake. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
My Pork and Apple Bake is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They are fine and they look wonderful. My Pork and Apple Bake is something which I’ve loved my whole life.
Maybe my pork chops weren't thick enough, but I thought it was just OK. I always have a problem with pork being tough and not tender enough. Pork and Apple Pasta Bake is a crowd-pleasing recipe. It's also inexpensive to prepare and will give you plenty of leftovers.
To get started with this particular recipe, we must prepare a few components. You can cook my pork and apple bake using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make My Pork and Apple Bake:
- Prepare small joint of pork lion sliced into 6 pieces
- Prepare Chestnut Mushrooms sliced
- Make ready Apples sliced thinly
- Take Shallots sliced
- Prepare salt
- Get Rainbow Pepper or any other
- Prepare BBQ Seasoning
I cannot say enough good things about it. This pork chops with apples and onions dish is a deliciously light and flavorful meal that's perfect for Fall. Plus, it's all made in ONE pan! Pork and apple in a cream cider sauce (I usually serve with mashed potato).
Instructions to make My Pork and Apple Bake:
- In a greased roasting dish lay the pork chop shapes in the bottom
- On top lay out the sliced apple then add the sliced shallots
- Add the sliced mushrooms on top and then sprinkle the salt and pepper all over then the BBQ seasoning on the top cover with foil
- Cook on gas 5 or 175°C , for 45 minutes
- Spoon the cooked mixture onto serving plates and serve with lovely new potatoes and asparagus. Nice with a sweet chutney. And a cooling cucumber and spring onion side salad.
Plus, it's all made in ONE pan! Pork and apple in a cream cider sauce (I usually serve with mashed potato). Then add in some cream, juicy apple slices and peas. Finally you need to add a topping of potatoes, cheese and breadcrumbs, which will be crunchy and browned to perfection following another short stint in the oven. Brown the pork chops on both sides in the butter.
So that’s going to wrap this up with this exceptional food my pork and apple bake recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!