Chocolate Chip Cookies
Chocolate Chip Cookies

Hey everyone, it’s Brad, welcome to our recipe site. Today, I will show you a way to make a special dish, chocolate chip cookies. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Chocolate Chip Cookies is one of the most well liked of current trending foods in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. Chocolate Chip Cookies is something that I’ve loved my whole life.

The Best Chewy Chocolate Chip Cookies. featured in Cookies Anyone There are a few secrets to the best classic, chewy chocolate chip cookies. Everyone needs a classic chocolate chip cookie recipe in their repertoire, and this is mine. We named this recipe "Ultimate Chocolate Chip Cookies," because it's got everything a cookie connoisseur could possibly ask for.

To get started with this recipe, we have to first prepare a few ingredients. You can cook chocolate chip cookies using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Chocolate Chip Cookies:
  1. Prepare 1/2 cup (1 stick) room temp butter
  2. Take 1/2 cup white granulated sugar
  3. Make ready 3/4 cup packed brown sugar
  4. Prepare 1 tsp salt
  5. Take 1 egg
  6. Get 1 tsp vanilla extract
  7. Get 1 1/4 cup all-purpose flour
  8. Prepare 1 tsp baking soda
  9. Take 200 g dark chocolate chunks

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Instructions to make Chocolate Chip Cookies:
  1. Chop 200 g dark chocolate chunks. Chill in the refrigerator until use.
  2. Using a mixer, soften butter at medium speed for 1-2 minutes. Add white and brown sugar and salt and mix at medium high speed until fluffy and light brown. Beat in egg and vanilla extract, and mix at high speed until it looks like buttercream fluffiness.
  3. Sift in the flour and baking soda, gently fold into the mixture using a spatula. When it’s almost combined, add the chocolate chunks from the fridge and finishing mixing.
  4. Chill the dough in the refrigerator for at least thirty minutes.
  5. Preheat the oven at 175 degrees Celsius if the oven runs hot, otherwise set to 185 degrees Celsius. Scoop the cookie dough onto a sheet lined with parchment paper using an ice cream scooper.
  6. Allow cookies to bake for around 7-8 minutes. The first batch might take around 9-10 minutes. For a not really structured cookie, take out of the oven when cookie looks pale and light. For a slightly crisper outside and chewier center, take out of the oven when cookie looks like a toastier brown. Cool on the sheet for four minutes, and cool on a cooling rack after.

Chocolate chip cookie dough in your freezer that's ready to go whenever a cookie craving hits. Here's how: How To Freeze Cookie Dough. These homemade Chocolate Chip Cookies are the BEST! One special ingredient helps deepens the flavor and gives the chocolate chip cookies a chewier texture. Welcome to BuzzFeed's Best Chocolate Chip Cookie Guide.

So that is going to wrap it up with this special food chocolate chip cookies recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!