Hello everybody, it is me, Dave, welcome to our recipe site. Today, I will show you a way to make a special dish, addictive natto and tuna pasta. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Add cooked spaghetti and canned tuna. JAPANESE SPAGHETTI with Mushrooms (Easy Pasta Recipe). This canned tuna pasta recipe is quick, healthy, and comforting. The perfect recipe when you don't have a lot in your pantry!
Addictive Natto and Tuna Pasta is one of the most well liked of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Addictive Natto and Tuna Pasta is something that I have loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can have addictive natto and tuna pasta using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Addictive Natto and Tuna Pasta:
- Prepare 2 portions Pasta
- Make ready 2 packages ◇Natto (chopped natto is ok)
- Make ready 1 can ◇Canned tuna
- Make ready 2 ◇Eggs
- Get 1 ◇Mentsuyu
- Prepare 1 ◇Mayonnaise
- Make ready 1 Nori seaweed
This low fat, tasty pasta supper can be rustled up from tins and packets in the storecupboard. Add the pasta and cook according to packet instructions. Flake the tuna into the sauce and heat through. Pasta with Tuna and Pistachio SauceRecetas del Señor Señor. heavy cream, tuna, ground black pepper, pasta, salt, pistachios.
Instructions to make Addictive Natto and Tuna Pasta:
- Drain the oil from the tuna. Start boiling the pasta. In the mean time, add the ◇ ingredients into a bowl, and mix.
- Add the boiled pasta into the bowl, and mix. If it tastes bland, add more mentsuyu.
- Serve on a plate, sprinkle with nori seaweed on top, and you're done.
Flake the tuna into the sauce and heat through. Pasta with Tuna and Pistachio SauceRecetas del Señor Señor. heavy cream, tuna, ground black pepper, pasta, salt, pistachios. Never underestimate the power of canned tuna fish. Next, combine the cooked pasta and the tuna mixture. Toss everything in olive oil and season with salt, pepper, red pepper flakes if you're using, and lemon zest if you're feeling fancy.
So that is going to wrap this up for this special food addictive natto and tuna pasta recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
