Extreme chocolate chocolate chip cookies
Extreme chocolate chocolate chip cookies

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, extreme chocolate chocolate chip cookies. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Extreme chocolate chocolate chip cookies is one of the most well liked of recent trending meals in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. Extreme chocolate chocolate chip cookies is something that I’ve loved my whole life. They’re nice and they look fantastic.

This decadent recipe for chocolate chocolate chip cookies is one of Hot Chocolate Hit's' greatest hits. This recipe for chocolate chocolate chip cookies is pretty extreme. So is my use of 'extreme' in this post.

To begin with this particular recipe, we must prepare a few ingredients. You can have extreme chocolate chocolate chip cookies using 10 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Extreme chocolate chocolate chip cookies:
  1. Get 4 oz (100 g) dark chocolate
  2. Take 1 cup (150 g) all-purpose flour
  3. Take 1/4 (30 g) cup unsweetened cocoa powder
  4. Get 1 teaspoon baking soda
  5. Get 1 teaspoon salt
  6. Make ready 1/2 cup (100 g) unsalted butter, softened
  7. Get 3/4 cup (150 g) sugar
  8. Prepare 1 teaspoon vanilla extract
  9. Make ready 1 large egg
  10. Take 1-1/2 to 2 cups chocolate chips

I have been trying chocolate chip cookie recipes forever to find the perfect cookie and this This is the perfect chocolate chip cookie!! Crispy on the outside and chewy on the inside!! The Best Chewy Chocolate Chip Cookies. There are a few secrets to the best classic, chewy chocolate chip cookies.

Steps to make Extreme chocolate chocolate chip cookies:
  1. Preheat the oven to 350 F or 180 C and line a cookie tray with parchment paper.
  2. Melt the dark chocolate. You can do this over a double boiler or by microwaving the chocolate in a heat-proof bowl, stirring every 30 seconds for around 2 minutes or until smooth. Set the chocolate aside to cool slightly.
  3. In a large bowl, beat together the butter and sugar until creamy.
  4. Gradually stir in the melted chocolate, making sure that the chocolate has cooled to room temperature so that it doesn't affect the consistency of the butter and sugar mixture.
  5. Beat in the egg and vanilla. At this stage, you might also choose to add in 1 tbsp of orange zest or 1 tsp instant espresso powder for extra flavoring.
  6. Next, in a small bowl, combine the flour, cocoa powder, baking soda and salt, stirring till well-blended
  7. Add the flour mixture to the butter-chocolate mixture, until your result is a thick, sticky mass
  8. Now you can fold in the chocolate bits. You could also add in nuts if you would like.
  9. Using an ice-cream scoop or a 1/4 cup measure, scoop mounds of the dough onto the prepared tray, about 3 inches apart.
  10. Bake for 15-20 min or until the cookies have spread and cracked slightly. If you insert a toothpick in the 'cakey' part (careful not to pierce a chocolate chip), it should come out clean.
  11. Cool the cookies completely before serving, as they are quite fragile. These are a great accompaniment to a glass of cold milk.

Number one: Don't use chips; instead, opt for a mix of milk or semisweet and dark chocolate chunks. A twist on the classic chocolate chip cookie. Double up on the HERSHEY'S SPECIAL DARK Chocolate Chips and please the chocolate lovers in Gradually add flour mixture, beating well. Drop by rounded teaspoons onto ungreased cookie sheet. The best chocolate cake that happens to be vegan.

So that is going to wrap it up for this exceptional food extreme chocolate chocolate chip cookies recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!