Hello everybody, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, hungarian cabbage stew in “székely”- in hungarian székelykáposzta. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Add paprika powder and cook it. Add meat and cook on low heat from this process. Főzés kisgyerekeknek hagyományos magyar receptek szerint. This hearty meal-in-one dish is an interesting combination of sauerkraut and traditional Hungarian pork stew, with a few minor additions.
Hungarian Cabbage Stew in “Székely”- in Hungarian Székelykáposzta is one of the most well liked of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. Hungarian Cabbage Stew in “Székely”- in Hungarian Székelykáposzta is something that I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can cook hungarian cabbage stew in “székely”- in hungarian székelykáposzta using 9 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Hungarian Cabbage Stew in “Székely”- in Hungarian Székelykáposzta:
- Make ready pork meat (leg or ham)
- Prepare onions
- Make ready sour cabbage
- Prepare oil
- Make ready paprika powder
- Take salt
- Prepare pepper
- Take caraway seed powder
- Make ready sour cream
Meghintjük a felaprított vöröshagymával, elkeverjük, és újra dinsztelünk rajta egyet. The dish is also called Székelykáposzta: cabbage of the Szeklers. The Székely or Szeklers is a large group of ethnic Hungarians who have their homeland in the Szeklerland This stew of pork and sauerkraut is one of their traditional dishes. Hungarian Sour Cherry Strudel — playin with my food.
Steps to make Hungarian Cabbage Stew in “Székely”- in Hungarian Székelykáposzta:
- Cook the chopped onions
- Add paprika powder and cook it
- Add 200ml of water
- Add meat and cook on low heat from this process
- Add caraway seed powder and pepper and mix
- Cook for30 minutes
- Add sour cabbage and mix (optional; 200ml of water if you like soft cabbage)
- Cook for15 minutes
- Add sour cream and mix
- Cook for 15 minutes
- It’s ready to eat 😊 youtube video; https://youtu.be/no22QtmO3Qs
The Székely or Szeklers is a large group of ethnic Hungarians who have their homeland in the Szeklerland This stew of pork and sauerkraut is one of their traditional dishes. Hungarian Sour Cherry Strudel — playin with my food. My mother's friend Leah was known for her scrumptious strudels. Székely cabbage - Székelykáposzta - LilaLicsi. These cabbage steaks only take four ingredients and a couple of minutes to prepare.
So that is going to wrap this up with this special food hungarian cabbage stew in “székely”- in hungarian székelykáposzta recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
