Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, whole wheat chocolate chip cookies. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Chocolate chip cookies are one of the most-baked cookies in America. But just because they're common, doesn't mean they're boring. The use of whole wheat flour instead of regular all-purpose flour results in a hearty, but still tender, cookie that has a deeper flavor than the usual.
Whole Wheat Chocolate Chip Cookies is one of the most popular of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. Whole Wheat Chocolate Chip Cookies is something that I have loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can have whole wheat chocolate chip cookies using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Whole Wheat Chocolate Chip Cookies:
- Get 1 Cup shortening/vegetable oil spread (2 sticks)
- Make ready 3/4 cup brown sugar
- Get 1/2 cup granulated sugar
- Take 2 tsp vanilla extract
- Make ready 2 eggs
- Get 2 cups whole wheat flour
- Take 1 tsp baking soda
- Prepare 1 tsp baking powder
- Get 1 package (12 oz) semi-sweet chocolate chips
But I don't think that that's a bad thing. Whole wheat flour will give your cookies a more "earthy" flavor. Ingredients in low sugar healthy whole wheat chocolate chip cookies: The ingredient list for these cookies is SO short. My whole family and I really love the flavor of these cookies.
Instructions to make Whole Wheat Chocolate Chip Cookies:
- Preheat oven to 375 degrees. Mix shortening, sugars, eggs, vanilla extract together until smooth
- Slowly add in dry ingredients (flour and baking powder and soda) and mix until fully blended
- Add in chocolate chips and mix well
- Put about a spoonful of dough two inches apart from each other on a slightly greased baking sheet and bake cookies at 375 degrees from 8-10 min
- Take out cookies from the oven and let them cool on a wire rack. Once they are fully cooled, enjoy!! 😊
The whole wheat gives them sort of a graham cracker taste, and the butter and brown How to make whole wheat chocolate chip cookies. Begin by placing the butter and sugars in a mixing bowl. Unlike most recipes, this recipe begins with. This oatmeal chocolate chip cookie recipe is actually a take on these oatmeal berry cookies with some simple modifications. The only flours here I recommend are whole wheat, whole wheat white, spelt flour or all-purpose flour.
So that is going to wrap it up with this exceptional food whole wheat chocolate chip cookies recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
