Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, garlic butter spinach chicken. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Garlic Butter Spinach Chicken is one of the most well liked of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Garlic Butter Spinach Chicken is something which I have loved my whole life.
Garlic Butter Sauteed Spinach - easy sauteed spinach recipe with garlic and butter in this healthy vegetable dish. Spinach cooks in a matter of seconds so you don't want to overcook them. Heat up a skillet with some salted butter, add the garlic, toss in the spinach and saute quickly. Chicken thighs are an inexpensive and delicious meat choice and I especially love it here with the crispy skins.
To begin with this recipe, we have to first prepare a few ingredients. You can cook garlic butter spinach chicken using 14 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Garlic Butter Spinach Chicken:
- Get 600 gms Boneless chicken (cleaned and cut into small pieces)
- Prepare 2 Medium sized onion chopped
- Get 1 tsp Garlic paste
- Prepare 8-10 cloves Garlic chopped
- Take 1 Dry whole red chilli
- Get 2 Bay leaves
- Get 1 small cinnamon stick
- Prepare as per taste Salt
- Get 30 gms Butter
- Make ready 1 tbsp Vegetable Oil
- Prepare for spinach paste–
- Take 1.5-2 cups Water
- Take 500 grams Spinach (net weight)
- Take 1/2 tsp Salt
Add half the chicken cutlets and cook until golden brown and Return the chicken cutlets to the skillet, turning them in the sauce to coat and to rewarm them. Serve on top of the Garlic Spinach. Creamy Spinach Artichoke Chicken is a creamy and indulgent chicken dish that is fast and easy, but still impressive enough for date night. Add the butter and minced garlic to the skillet and continue to sauté over medium for one minute or just until the garlic begins to soften.
Steps to make Garlic Butter Spinach Chicken:
- Clean and wash the spinach, add water and salt and cook the spinach for about 15 minutes in a covered kadhai/ pan. Once cooked, let it cool so that you can handle it while grinding in the mixer grinder. Grind the spinach along with the boiled water and make a fine paste. Now your spinach paste is ready to cook with the chicken.
- Heat the butter along with the oil in a kadhai or pan, once heated add the dry whole red chilli, bay leaves and cinnamon stick, let it crackle, then add the chopped garlic saute it for 30 seconds or so and add the chopped onion and saute it till it becomes translucent.
- Now add the chicken and cook it for about 15 minutes,add the salt as per taste and garlic paste in between the cooking process, stir the chicken frequently (no need to cover the pan / kadai).
- After this add the prepared spinach paste to the chicken, stir and mix it and cover the pan / kadai and let it cook for another 15 minutes, stirring in between. (I did not add any water, there was enough in the spinach paste but if needed please add warm water little at a time, if required).Check salt and adjust the consistency of the spinach gravy as per your preference.Now the Garlic Butter Spinach Chicken is ready to be served. It can be served both with rice and Chapatti.
Creamy Spinach Artichoke Chicken is a creamy and indulgent chicken dish that is fast and easy, but still impressive enough for date night. Add the butter and minced garlic to the skillet and continue to sauté over medium for one minute or just until the garlic begins to soften. Butter, shallots, and garlic flavor this fabulous dish of spinach and mushrooms. It's a surprisingly simple preparation and is a perfect way to use fresh spinach. Shredded or grated Parmesan cheese makes an excellent garnish.
So that’s going to wrap it up with this special food garlic butter spinach chicken recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!