Hello everybody, it is me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, chicken with salted egg sauce. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
The fried chicken is perfectly crispy and so so tender on the inside, and the salted egg yolk sauce is rich, savoury, and just plain amazeballs. Believe me, if you're a fan of the salted duck eggs, this dish is an absolute must-try! These days it seems like it's just been salted egg yolk everythang with us. Another no bake recipe for you guys. nothing can stop us from eating our favorite food , watch us as we show you how easy this recipe is, that for.
Chicken with salted egg sauce is one of the most popular of current trending foods in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Chicken with salted egg sauce is something that I have loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can cook chicken with salted egg sauce using 15 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Chicken with salted egg sauce:
- Prepare 500 grams chicken breast
- Prepare 400 grams glutinous rice flour
- Make ready to taste Salt
- Make ready to taste Pepper
- Take 2 eggs, beaten
- Prepare Sauce
- Prepare 4 pre-cooked salted egg yolk, beaten
- Make ready 200 ml skimmed milk
- Get Butter
- Make ready 3 red chilies, chopped
- Take 3 curry leaves
- Get 5 cloves garlic, chopped
- Prepare to taste Salt
- Get to taste Pepper
- Take Bird’s eye chilies (if you prefer strong spicy taste)
An easy salted egg yolk chicken recipe made with pieces of crispy battered chicken coated in savory salted egg yolk sauce and aromatic curry leaves. Top salted-egg-yolk-sauce recipes just for you. Classic Lo Mein NoodlesChef Jet Tila. Chicken wings are even better with a rich salted egg yolk sauce!
Steps to make Chicken with salted egg sauce:
- Chop the chicken into dice.
- Put chicken all into a bowl. Add salt and pepper. Marinate for 10 minutes.
- Beat an egg. Take a chicken dice, coat it with egg then flour, and put it aside. Repeat for all the dices.
- Deep fry the chicken until it turns golden. Dry it off.
- Heat the pan for salted egg sauce. Melt the butter.
- Stir the garlic until it turns gold. Then stir the chillies.
- Put in the egg yolk and milk. Keep the heat low. Stir until the sauce is equally yellow.
- Add the curry leaves. Then add the salt and pepper to taste. Stir accordingly.
- Put in the chicken and stir until the sauce covers all the chicken dice. Ready to serve.
Classic Lo Mein NoodlesChef Jet Tila. Chicken wings are even better with a rich salted egg yolk sauce! Choose the saltiest eggs you can find-the taste will rise above the other flavors, even when other ingredients are tossed into the mix. You can also use packaged salted egg yolks, which are sold in some Chinese groceries. Salted Egg Yolk Chicken - 牛油黃金鸡.
So that’s going to wrap it up with this exceptional food chicken with salted egg sauce recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
