Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, cauliflower base pizza!. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
If you love pizza but not the carbs, this is a great idea to still enjoy good healthy food, although maybe not for everyone this recipe is one to try. Cauliflower pizza crust is a delicious gluten-free, low-carb and keto pizza recipe. It's a simple blend of cauliflower, eggs, cheese, and a few spices that's flattened and baked into a golden crust.
Cauliflower base pizza! is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They are fine and they look fantastic. Cauliflower base pizza! is something that I have loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can cook cauliflower base pizza! using 13 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Cauliflower base pizza!:
- Take 1 large cauliflower
- Take 6 tbsp water
- Get 6 tbsp almond meal
- Take 2 tbsp chia seeds
- Prepare Sprinkle oregano
- Take Sprinkle dried chilli flakes
- Prepare 4 tbsp tomato puree
- Take 2 large tomatoes
- Take 1 ball mozzarella
- Take Handful grated cheddar
- Prepare 1/3 ring chorizo
- Make ready 3 x ham slices
- Make ready 3 x pineapple rings (tinned)
The BEST and easiest cauliflower pizza crust recipe ever - This is so good Just FIVE Ingredients - Seriously! This VEGAN CAULIFLOWER PIZZA is grain-free, dairy-free, and egg-free. This post may contain affiliate links. Cauliflower Base Mini Pizzas are a great way to add some extra veggies into a kid favourite dish.
Steps to make Cauliflower base pizza!:
- Blend your cauliflower until rice-like. Add the almond meal, chia seeds, oregano, chilli and water and blend until smooth(ish).
- Use a baking tray or pizza tray. Cover with non-stick baking paper and a light layer of vegetable oil. Pour over the blended cauliflower and smooth out with the back of a spoon. Thickness depends on how thick you like your pizza! I prefer a thinner base, which also cooks more quickly in the oven.
- Bake at 180 degrees for approx 7 minutes, then remove from the oven and flip the base over. This is a bit tricky - I find that the easiest way is to slide the base off of the tray using the baking paper. Put a new later of baking paper down and then turn the base upside down onto the new sheet of paper. This is the easiest way to turn the base without it breaking!
- Bake for another 5-7 minutes, until the base starts to crisp.
- Now remove from the oven and add your tomato puree, chopped tomatoes and mozzarella cheese.
- Return to the oven for a couple of minutes, until the cheese is beginning to melt. Then add your other toppings - I like chorizo (finely sliced), ham and pineapple. Spread these evening over your base and top with grated cheddar.
- Return to the oven, but this time on grill setting. Grill until your toppings begin to crisp. Remove from the oven and ENJOY!
I have seen and heard about using cauliflower as a pizza base for several months now. This cauliflower pizza is powered by protein-rich almonds, egg white and buckwheat, with extra veggies from the cauliflower used to make the pizza base. Try adding herbs and toppings of your. Your daily values may be higher or lower depending on your calorie. When eating Cauliflower Pizza Crust there is no need to feel guilty about eating pizza.
So that is going to wrap this up with this exceptional food cauliflower base pizza! recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
