Hey everyone, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, repurposed turkey & dressing (crockpot). One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
I know it's October and I still have costumes to make, but that doesn't stop me from thinking about Thanksgiving. I even made stuffing last night!! We gorge on turkey until we can barely stand to look at it, let alone contemplate eating another bite.
Repurposed Turkey & Dressing (Crockpot) is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Repurposed Turkey & Dressing (Crockpot) is something that I have loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can cook repurposed turkey & dressing (crockpot) using 4 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Repurposed Turkey & Dressing (Crockpot):
- Make ready 1 can 10.5 oz can cream of celery soup
- Prepare 1 cup chicken broth or water
- Get 2 cup cooked turkey (deboned)
- Make ready 3 cup cooked dressing
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Steps to make Repurposed Turkey & Dressing (Crockpot):
- Mix soup with broth.
- In a 2 quart crock pot add 1/3 soup mixture, 1/2 turkey and 1/2 the dressing. Repeat layers finishing with 1/3 soup mixture on top.
- Cook on high 2 hours. Enjoy!
- I like serving with a spoon of holiday jam on top. - - https://cookpad.com/us/recipes/362565-holiday-cran-strawberry-jam
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