Pasta with tuna and fresh tomatoes
Pasta with tuna and fresh tomatoes

Hey everyone, it’s Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, pasta with tuna and fresh tomatoes. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

COOKING FRESH TOMATO PASTA WITH JULIA Simple Pastas: Pasta with Tuna and Tomato Sauce. I usually use fresh tomatoes for this pasta dish, but you can also use a cannned diced tomatoes instead if you don't have fresh ones. One day while working on a group project late at night, she made this quick dish of pasta with a tuna and tomato sauce.

Pasta with tuna and fresh tomatoes is one of the most well liked of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. Pasta with tuna and fresh tomatoes is something that I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook pasta with tuna and fresh tomatoes using 8 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Pasta with tuna and fresh tomatoes:
  1. Prepare 500 g pasta
  2. Take 10-12 cherry tomatoes
  3. Get Tin tuna
  4. Make ready Few pitted olives
  5. Prepare Few capers
  6. Prepare Garlic
  7. Take Olive oil
  8. Make ready Parsley to serve

Add the pasta and cook according to packet instructions. Flake the tuna into the sauce and heat. This is my version of a tuna pasta dish with capers, anchovies, and tomatoes. Tuna Tomato Pasta is one of our favorite recipes to eat, period.

Instructions to make Pasta with tuna and fresh tomatoes:
  1. Cook pasta according to instructions in salted water. Fry garlic gently in oil. Add chopped olives, capers, and chopped cherry tomatoes. Cook on medium high for about 5 mins
  2. Add drained tuna, ladle of pasta cooking water, cook for about 3-4 mins
  3. Drain pasta, add to sauce, mix and serve with parsley :)

This is my version of a tuna pasta dish with capers, anchovies, and tomatoes. Tuna Tomato Pasta is one of our favorite recipes to eat, period. Everything about it sounded iffy to her, but with a luscious homemade marinara, the proper Italian olive oil packed tuna, and plenty of capers and fresh parsley, it couldn't have been better. Add the diced tomatoes, stir gently, and add the olives, tuna, pepper, oregano, capers, sugar, and While the sauce cooks, bring a large pot of water to a boil. Add the pasta and cook according to the Also not difficult to make!

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