Chicken Cacciatore  or Pollo alla Cacciatora
Chicken Cacciatore  or Pollo alla Cacciatora

Hello everybody, it’s Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, chicken cacciatore  or pollo alla cacciatora. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

In cuisine, alla cacciatora refers to a meal prepared "hunter-style" with onions, herbs, usually tomatoes, often bell peppers, and sometimes wine. Cacciatore is popularly made with braised chicken (pollo alla cacciatora) or rabbit (coniglio alla cacciatora). Chicken Cacciatore is classic Italian main course recipe. Chicken Cacciatore refers to hunter style meal prepared with onion, tomato, bell pepper and wine.

Chicken Cacciatore  or Pollo alla Cacciatora is one of the most well liked of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Chicken Cacciatore  or Pollo alla Cacciatora is something which I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can cook chicken cacciatore  or pollo alla cacciatora using 14 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Cacciatore  or Pollo alla Cacciatora:
  1. Prepare 8 chicken thighs bone in and skin on
  2. Get sea salt
  3. Prepare 8 bay leaves
  4. Take 3 cloves garlic, peeled (1 crushed, 2 sliced)
  5. Get 1/2 bottle Chianti
  6. Take flour, for dusting
  7. Get 1 red pepper sliced
  8. Take 1 yellow pepper sliced
  9. Get 1 orange pepper sliced
  10. Get 1 white onion diced
  11. Get 1 tin chopped tomatoes
  12. Prepare 1 tsp capers
  13. Get sprig Basil
  14. Make ready olive oil

Jamie Oliver's recipe is packed with olives, anchovies and juicy Cacciatore means 'hunter', so this is obviously the type of food that a hunter's wife cooks for her fella when he gets home from a hard morning spent in. Pollo alla cacciatora, or chicken cacciatore in English, is a simple dish that is popular not only in Italy but around the world. The ingredients for chicken cacciatore vary wildly, but its essentials seem to be chicken, onions, tomatoes and wine. It is often made with rabbit, and many recipes call for.

Instructions to make Chicken Cacciatore  or Pollo alla Cacciatora:
  1. Dust the chicken thighs in seasoned flour and seal in a hot pan with the olive oil, when browned remove from the pan and keep to one side
  2. Add the chopped onions peppers and garlic to the same pan and soften
  3. Make sure you scrap all those bits off of the bottom of your pan, that's where the flavours hidden add your wine then the bay tomatoes stock
  4. Mix in the capers, but the sauce mixture into an oven proof dish and place the chicken on top with some of the basil, is use the stalks and don't chop it you can remove this later and add fresh just before serving
  5. Now place in an oven 180 or 160 fan for 1 1/2 hours
  6. And all done, I like to serve mine with Penne and a nice crusty loaf, place in the middle of table and enjoy.

The ingredients for chicken cacciatore vary wildly, but its essentials seem to be chicken, onions, tomatoes and wine. It is often made with rabbit, and many recipes call for. Hunter's Wife's Chicken (Pollo alla Cacciatora). Hunter's Wife's Chicken (Pollo alla Cacciatora). This stew, a northern Italian braise of chicken and vegetables in a tomato sauce, is adapted from a recipe by Marcella Hazan.

So that’s going to wrap this up for this special food chicken cacciatore  or pollo alla cacciatora recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!