Hey everyone, it’s Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, my steamed chicken and cheese pasta and sauce 😁. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
My Steamed Chicken and Cheese Pasta and Sauce 😁 is one of the most popular of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. My Steamed Chicken and Cheese Pasta and Sauce 😁 is something which I’ve loved my whole life.
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To begin with this recipe, we must first prepare a few ingredients. You can cook my steamed chicken and cheese pasta and sauce 😁 using 6 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make My Steamed Chicken and Cheese Pasta and Sauce 😁:
- Get 3 cup Pasta
- Make ready Enough water to cover the pasta
- Get 1 packet cheese sauce
- Prepare to taste salt and pepper
- Make ready 1/4 cup Mixed Sweet Peppers
- Take 3 chicken breasts
Mix penne pasta, onion, chicken, diced tomatoes, spinach, and cream cheese together in a baking dish until the cream cheese melts and coats everything. Once you mix pasta with the sauce, add sliced chicken, sausage chunks and mushrooms. Next add chicken broth, Worcestershire sauce and heavy cream and bring to a light simmer. Add Cajun seasoning, paprika and garlic powder and mix into the sauce.
Steps to make My Steamed Chicken and Cheese Pasta and Sauce 😁:
- Cover the pasta with water, and boil turn down simmer for 5 mins
- Make your cheese sauce with milk, or just use a 1 pint/litre pack. Keep stirring as not to let the pasta stick to the bottom. You could do it in a microwave bowl and cook on medium setting in the microwave .
- When pasta is near cooked, drain off the water and put back on the heat, pour cheese sauce over and add the peppers mix well. And a pinch of salt and ppper Simmer until most of the moisture is gone
- Drain some of the sauce off the pasta into a jug.
- Beat chicken breasts so they are flatish. In a fry pan with a lid, add a little oil and heat
- Add chicken breasts to the hot pan fry on one side for 3 mins, turn over and fry for another 3 mins. Put lid on turn doen low and cook for a further 10 mins.
- Scoop pasta onto serving plates, add the chicken then pour the sauce over the chicken.
Next add chicken broth, Worcestershire sauce and heavy cream and bring to a light simmer. Add Cajun seasoning, paprika and garlic powder and mix into the sauce. This is the macaroni and cheese recipe I grew up on — creamy sauce, chewy pasta, and plenty of cheese. It always felt like a special treat to us kids, although I suspect my mother liked it more because it was an easy stovetop dish that requires just five ingredients and almost no thought to pull together. This ooey-gooey pasta dish is a crowd-pleaser for adults and kids alike–think rich and creamy macaroni-and-cheese tossed with cauliflower and chicken.
So that is going to wrap this up with this exceptional food my steamed chicken and cheese pasta and sauce 😁 recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
