Dijon-Lime Baked Chicken
Dijon-Lime Baked Chicken

Hello everybody, it is John, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, dijon-lime baked chicken. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Dijon-Lime Baked Chicken is one of the most well liked of recent trending meals on earth. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Dijon-Lime Baked Chicken is something which I’ve loved my entire life. They are nice and they look fantastic.

Baked chicken is always an easy, inexpensive weeknight dinner solution. Grab some chicken drumsticks, remove the skin, brush it with this Dijon-lime Rinse the chicken and remove the skin and all fat. Pat dry; place in a large bowl and season with salt.

To begin with this recipe, we have to prepare a few ingredients. You can have dijon-lime baked chicken using 6 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Dijon-Lime Baked Chicken:
  1. Take 4 tbsp dijon mustard
  2. Take 1 1/4 tbsp mayonnaise
  3. Get 1 zest and juice from 1 lime
  4. Prepare salt and pepper
  5. Make ready 1 tsp Fresh minced parsley
  6. Make ready 6 boneless skinless chicken thighs

The lemon & lime gave this a nice depth. Based on other reviews I reduced the Dijon by half and it was about perfect. Dijon-Baked Chicken recipe: I loved this. It does taste like curry (which I love) but some people may not.

Steps to make Dijon-Lime Baked Chicken:
  1. Mix all ingredients together and marinade chicken for 45min-1 hour
  2. Preheat oven to 400°F and spray baking sheet with nonstick spray
  3. Place chicken on baking sheet and top with remaining marinade.
  4. Bake for 30 min, then set under the broiler for 5 min to brown the top.
  5. Serve with your fave sides 😉we did parsley rice and salad

The sauce it made was also delightful and Turn chicken over with a fork. About halfway through the cooking time for chicken, I like to flip the. My baked chicken thighs with a delicious maple dijon sauce is a weeknight family favorite. This tenderly baked chicken dinner is a complete meal, layered with delicious seasonings. I often buy bone-in chicken thighs from the market because they are extremely affordable and easy to build in flavor.

So that is going to wrap it up with this special food dijon-lime baked chicken recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!