Sweet potato nachos
Sweet potato nachos

Hello everybody, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, sweet potato nachos. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Sweet potato nachos is one of the most popular of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Sweet potato nachos is something which I have loved my entire life. They are fine and they look fantastic.

Trust me, these sweet potato nachos are proof that nachos can be part of a well-balanced diet. The best thing about these sweet potato nachos is that you can use any nacho toppings you want. Keywords: healthy nachos, sweet potato nachos, grilled nachos. I LOVE, repeat, LOVE sweet potatoes in my nachos!

To get started with this recipe, we must first prepare a few components. You can cook sweet potato nachos using 14 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Sweet potato nachos:
  1. Make ready Garlic salt
  2. Take Smoked paprika
  3. Get 2 Cooked shredded chicken breasts
  4. Take 1 1/2 red onion
  5. Get 8 cherry tomatoes
  6. Take 1 Avocado
  7. Prepare 1 cup Greek yogurt
  8. Prepare Handful coriander
  9. Get 1 clove garlic
  10. Get 1 bag steamed, drained spinach
  11. Get to taste Salt and pepper
  12. Prepare to taste Mozzarella cheese
  13. Prepare to taste Cheddar cheese
  14. Get 2 large sweet potatoes peeled

The seasoned sweet potatoes with the mellow cheese create a wonderful combination for a snack or healthier game-day appetizer! These Irish nachos style baked sweet potato wedges are topped with my favorite nacho toppings Keywords: healthy loaded sweet potato fries, Irish nachos, irish nachos recipe, st patrick's day. Sliced sweet potatoes are roasted until tender, then loaded up with your favorite nacho toppings! I use my favorite nut-free vegan cheese sauce to keep these dairy-free.

Instructions to make Sweet potato nachos:
  1. Pre heat oven to 190°C.
  2. First make the avocado and spinach dip. Add spinach, 2 avocados discard the stone, chopped clove of garlic most of coriander, cup of Greek yogurt, 1/2 onion and salt and pepper to a food processor and wiz round until smooth. Set aside.
  3. Making nachos: - - With a potato slicer cut the sweet potatoes to thin circles and add to a large mixing bowl. Pour in some garlic salt and paprika a healthy helping of olive oil. Stir until all are coated.
  4. On a pre lined large baking tray individually place the sweet potato crisps. Place in the oven until first side is crispy. Take out the oven, turn crisps over and bake the other side.
  5. When cooked place in a Large nacho dish. Add the shredded chicken and all cheese. Bake until cheese is melted.
  6. When cooked at about 40 mins, take out the oven and add chopped tomatoes, chopped onion. Spoon all of the avocado dip inside a sandwich bag. Cut the one corner and squirt onto dish of nachos. Sprinkle with coriander to finish.

Sliced sweet potatoes are roasted until tender, then loaded up with your favorite nacho toppings! I use my favorite nut-free vegan cheese sauce to keep these dairy-free. LOADED sweet potato nachos complete with black beans, sweet corn, beloved avocado, vegan I plan on eating these sweet potato nachos MINIMUM once a week because damn, they're good. Sweet Potato Nachos - Load up some crispy sweet potatoes with your favorite fixings to make Sweet potatoes are perfection. Not only are they delicious, but they also happen to be packed with.

So that is going to wrap this up for this special food sweet potato nachos recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!