Hello everybody, it’s John, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, steamed tumeric rice,pan grilled chicken, fried spinach and mixed vegetable gravy. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
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Steamed Tumeric Rice,pan grilled chicken, Fried spinach and Mixed Vegetable gravy is one of the most well liked of current trending meals on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. Steamed Tumeric Rice,pan grilled chicken, Fried spinach and Mixed Vegetable gravy is something that I’ve loved my whole life.
To begin with this recipe, we must first prepare a few components. You can cook steamed tumeric rice,pan grilled chicken, fried spinach and mixed vegetable gravy using 15 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Steamed Tumeric Rice,pan grilled chicken, Fried spinach and Mixed Vegetable gravy:
- Make ready 3/4 cup rice..Cleaned n dried
- Prepare pcs Assorted chicken
- Prepare 2 bunch spinach
- Prepare 2 onions
- Prepare 2 tomatoes
- Get 1 bunch dhania
- Make ready 1 pc carrot
- Make ready 1/2 pc courgett
- Get Cooking oil
- Take Salt
- Make ready 1 tsp tumeric powder. Can as well do fresh tumeric
- Take 1 satchet or 1 tsp black pepper
- Take Grated garlic n ginger…For marinade
- Make ready 2 tbsp soy sauce….For marinade
- Get Rosemary herbs…..For marinade
Thai recipe for Grilled Chicken with Turmeric. How it's really made in Thailand. Like any holiday that involves food, I find myself thinking and searching for a new twist to dress up good old grilled chicken. Paleo, Grain-Free Pan Grilled Chicken & Sauteed Vegetables As.
Instructions to make Steamed Tumeric Rice,pan grilled chicken, Fried spinach and Mixed Vegetable gravy:
- Chicken Marinade. In a clean bowl, add your grated garlic n ginger, soy sauce, salt to taste, 1 tsp cooking oil n Rosemary herbs. Mix them all together then clean your chicken n put it in the marinade. Give it a good mix then cover it well n keep it in the fridge for 3-4 hrs. For better results prepare aday before.
- For rice, bring water to boil. Add salt, tumeric powder, very little cooking oil. Once boiled add in your rice, mix well then reduce the heat. Cook till ready. Prepare your vegetables for garnishing the rice. Carrot, courgett n onions. Chop n dice them accordingly. Once your rice is almost ready, add in your vegs n mix well. Put off the heat n cover your rice as you prepare your spinach.
- Prepare your spinach by chopping them n onions.
- In a frying pan, add some cooking oil, let it heat then add your onions. Let it brown abit. Add salt n spinach n fry for 10 mins.
- For Chicken. By this time your chicken is well marinated. Heat your frying pan a bit. Add in your chicken n grill it in low heat as you turn it till ready n golden brown. Add in some chopped onions n tomatoes then put off the heat. Can as well use the oven.
- For Vegetable gravy, fry onions, blended tomatoes, grated garlic n ginger n 1 pc of potato for thickening. Bring them to boil, blend them then season with abit of black pepper. Garnish with dhania.
- Your meal is very much ready for service. Enjoy to the maximum.
Like any holiday that involves food, I find myself thinking and searching for a new twist to dress up good old grilled chicken. Paleo, Grain-Free Pan Grilled Chicken & Sauteed Vegetables As. Then place another heavy pan on top to evenly press down on the chicken. You can also add extra weights like canned tomatoes. Pan Grilled Chicken Steamed Chicken Whole Roasted Chicken Stuffed Whole Chicken Roast Happycall Turmeric Chicken.
So that’s going to wrap it up for this exceptional food steamed tumeric rice,pan grilled chicken, fried spinach and mixed vegetable gravy recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
