Vegetable rice, fried chicken and steamed cabbage
Vegetable rice, fried chicken and steamed cabbage

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, vegetable rice, fried chicken and steamed cabbage. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Vegetable rice, fried chicken and steamed cabbage is one of the most favored of current trending meals on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. Vegetable rice, fried chicken and steamed cabbage is something which I’ve loved my entire life.

One-dish meals make weeknight dinner a breeze, and Chicken-and-Cabbage Fried Rice is no exception. He cooks and prepares first class Caribbean dishes, and shares his passion for food with the world. My mom cooks it all the time because it requires minimum preparation and chopping but it yields a very flavorful dish. Served as a side with bbq snapper and steamed rice.

To get started with this particular recipe, we must prepare a few ingredients. You can have vegetable rice, fried chicken and steamed cabbage using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Vegetable rice, fried chicken and steamed cabbage:
  1. Get Whole chicken
  2. Prepare Onion two piece larger
  3. Take Tomatoes two
  4. Get 2 pieces Ginger
  5. Make ready 3 pieces Garlic
  6. Make ready Water
  7. Take salt to season
  8. Take Peas, carrots, cucumber and maize corn

The dish is assembled just prior to serving to avoid soggy fries. Remove the vegetables to a side platter and wipe out the wok with dry paper towel. Spoon the fried rice out onto a serving platter, and garnish with scallions and peanuts. This one-pot meal is a great way to use leftover rice and/or chicken.

Instructions to make Vegetable rice, fried chicken and steamed cabbage:
  1. Boil chicken for 45 mins
  2. Prepare the maize corn, carrots, pea and fry together
  3. While you prepare the rice
  4. Combine rice and your vegetables and will give a very beautiful color and add a little soy sauce
  5. Cut a small piece of cabbage and steam for two mins

Spoon the fried rice out onto a serving platter, and garnish with scallions and peanuts. This one-pot meal is a great way to use leftover rice and/or chicken. You can use egg or shrimp instead of the chicken. A good combination is mushroom, peas, carrots, cabbage, and green onion. A quick guide to steaming vegetables in your rice cooker complete with a chart of common vegetables.

So that’s going to wrap it up with this exceptional food vegetable rice, fried chicken and steamed cabbage recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!