Steamed Chicken in Fresh Coriander and Chinese Celery
Steamed Chicken in Fresh Coriander and Chinese Celery

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, steamed chicken in fresh coriander and chinese celery. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Steamed Chicken in Fresh Coriander and Chinese Celery is one of the most popular of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. Steamed Chicken in Fresh Coriander and Chinese Celery is something which I have loved my entire life.

Here is simple steps of making an easy and common Chinese stir fry. It's a very common in Chinese homemade dish. This Japanese-style Chinese Chicken Stir Fry does not use garlic. Stir fried chicken, celery, carrots and cashew are coated with a thick and clear sauce.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have steamed chicken in fresh coriander and chinese celery using 11 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Steamed Chicken in Fresh Coriander and Chinese Celery:
  1. Make ready 350 g Chicken Meat (cut into bite size)
  2. Make ready 20 g Fresh Coriander (finely chopped)
  3. Make ready 20 g Chinese Celery (finely chopped)
  4. Prepare 20 g Garlic (roughly chopped)
  5. Take 20 g Ginger (roughly chopped)
  6. Take 20 g Spring Onions (roughly chopped)
  7. Get 2 Tbsp Lime Juice
  8. Take 2 pinches Salt
  9. Get 1 pinch Black pepper
  10. Take 1 pinch White Pepper
  11. Take as needed Aluminum foil

Serve the chicken pot with hot steamed rice and a dish of stir-fried vegetables. Chinese steamed chicken (白切鸡/白斩鸡) is one of the simplest Cantonese recipes. It is incredibly delicious when it is appropriately prepared. I will explain how to use the steaming method to prepare the Chinese steamed chicken in this article.

Steps to make Steamed Chicken in Fresh Coriander and Chinese Celery:
  1. MARINADE: season the Chicken with Salt and Pepper, then set aside for 30 minutes.
  2. PARCEL: lay a length of Aluminium Foil on a flat surface. Pkace the Chicken and then pour on top the Ginger, Garlic, Fresh Coriander, Chinese Celery, Spring Onions. Fold the sides of the Foil to make a parcel. Before closing the parcel, pour in 2 Tbsp of Lime Juice.
  3. STEAM: using a pre-heated Steamer, cook the Chicken for 30 minutes. Let it rest for 5 minutes before serving.

It is incredibly delicious when it is appropriately prepared. I will explain how to use the steaming method to prepare the Chinese steamed chicken in this article. Since both ways have their merit, I also include the. Chinese steamed chicken with ginger and green onion. I have made this steamed chicken recipe several times this summer.

So that is going to wrap it up with this special food steamed chicken in fresh coriander and chinese celery recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!