Chewy Oatmeal Raisin Cookies
Chewy Oatmeal Raisin Cookies

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, chewy oatmeal raisin cookies. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Chewy Oatmeal Raisin Cookies is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. Chewy Oatmeal Raisin Cookies is something that I have loved my whole life. They are nice and they look wonderful.

These cookies are easy to make and so delicious! Is there anything better than a soft, thick, and chewy cookie? I've always been a huge fan of So today I wanted to share a simple and classic oatmeal raisin cookie recipe with you.

To begin with this recipe, we have to prepare a few ingredients. You can cook chewy oatmeal raisin cookies using 12 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Chewy Oatmeal Raisin Cookies:
  1. Get 1 cup All purpose flour
  2. Take 1/2 tsp Baking soda
  3. Take 1/4 tsp Ground nutmeg (optional)
  4. Prepare 1 tsp Salt
  5. Get 1/2 cup Butter or margarine
  6. Take 1 cup Packed brown sugar
  7. Make ready 1/2 cup Granulated white sugar
  8. Prepare 1 large Egg
  9. Make ready 1/2 cup Sour cream
  10. Get 1 tsp Vanilla extract
  11. Take 3 cup Rolled oats
  12. Prepare 1 cup Raisins or chocolate chips

The best Oatmeal Raisin Cookie recipe ever!! These cookies are extra moist, soft & chewy! A tried, tested and perfected America's Test Kitchen recipe. If you love your oatmeal cookies soft and chewy, this is THE Oatmeal Raisin Cookie recipe for you!

Instructions to make Chewy Oatmeal Raisin Cookies:
  1. Preheat oven to 350°F.
  2. Combine the flour, baking soda, nutmeg, and salt in a small bowl and set aside.
  3. In a large bowl cream together butter or margarine, and both types of sugar.
  4. Add in the egg and sour cream. Beat together. Add in the vanilla extract. Beat in.
  5. Gradually beat in the dry ingredients, oats, and raisins.
  6. Spoon into a greased baking sheet. Let bake until golden brown for 10-12 minutes.
  7. Let cool for 10 minutes and enjoy.

It's crispy on the edges, moist and. How to make oatmeal raisin cookies that are soft in the middle, a little chewy on the outside and full of warm flavors like cinnamon and vanilla. Jump to the Oatmeal Cookies Recipe or watch our quick recipe video showing you how to make it. Crispy-Chewy Oatmeal Raisin Cookies. this link is to an external site that may or may not meet accessibility guidelines. I woke up Sunday morning craving oatmeal raisin cookies something fierce, so I tried to make myself eat oatmeal with raisins and brown sugar in it for breakfast but that didn't I have very specific tastes in oatmeal raisin cookies.

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