Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, meat ball soup (bakso sapi). It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Bakso is a popular street food in Indonesia. There's even a children song about this food, which I am quite proud to say that I still remember the lyrics to it, haha. The main thing about bakso is, of course, the meatballs, the most common one is made from beef, but no one says you cannot use other meat. Indonesian bakso sapi (beef meatballs) with an umami-rich spicy Padang sauce.
Meat Ball Soup (Bakso Sapi) is one of the most popular of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look wonderful. Meat Ball Soup (Bakso Sapi) is something that I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have meat ball soup (bakso sapi) using 26 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Meat Ball Soup (Bakso Sapi):
- Make ready 750 gr mince beef
- Get 150 gr tapioca starch
- Make ready 1 egg white
- Take 5 garlic (mashed)
- Take 5 garlics (fried then mashed)
- Take 1 tsp salt
- Make ready 1/2 tsp pepper
- Make ready 1/2 tsp sugar
- Prepare 200 gr ice cube
- Make ready Soup:
- Make ready 200 gr beef frame
- Get 1 bunch choy sum or bokcoy (cut up)
- Prepare 2 spring onions (chopped)
- Make ready 5 garlics (fried then mashed)
- Prepare 1 tsp salt
- Prepare 1/2 tsp sugar
- Get 1/2 tsp pepper
- Get 1 pot of water
- Take Additional: (optional)
- Prepare Vermicheli
- Get Yellow noodle
- Get Fried onion
- Make ready Fried dumpling
- Make ready Steamed stuffed dumpling
- Get Tofu (fried or steamed)
- Make ready Chicken or beef tofu
Authentic Indonesian Bakso - Meatball Soup, step-by-step cooking guide, easy to follow cooking recipes from Indonesia, suitable for This is the famous everday street food in Indonesia : Bakso. You will find it everywhere in the whole nation !! The only difference is how to make the meatball and side dish. Cut the meatball as shown in the picture.
Steps to make Meat Ball Soup (Bakso Sapi):
- Grind mince beef with ice cube, place it into a mixing bowl.
- Add mashed garlics, fried and mashed garlics, salt, sugar, peper, and tapioca starch, mix well.
- Boil water in a pot, make balls from beef mixture with 2 spoons, when the balls float means they are done, take them out of the pot.
- For the soup: boil water with beef frame for 15-20 mins, add fried and mashed garlics, salt, sugar, pepper, choy sum or bokcoy, and spring onion.
- Add additional ingredients if you like.
- Perfect to consume on cold or rainy day.
The only difference is how to make the meatball and side dish. Cut the meatball as shown in the picture. By doing this, it will enlarge the meatball and make it more cooked through. Bakso is such a staple meatballs soup in Indonesia and enjoyed by people at any ages. It's important to eat it with sambal bakso.
So that’s going to wrap this up with this exceptional food meat ball soup (bakso sapi) recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
