Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, chicken tandoori doughnuts. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Chicken Tandoori Doughnuts is one of the most well liked of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look wonderful. Chicken Tandoori Doughnuts is something that I have loved my entire life.
Chicken tandoori doughnuts are something different to prepare for kids. It can be prepared to served as a starter. Make tandoori chicken on your grill! Butter Chicken, Chicken Tikka Masala or Tandoori Chicken??
To get started with this recipe, we have to prepare a few components. You can have chicken tandoori doughnuts using 13 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Chicken Tandoori Doughnuts:
- Make ready 700 gm chicken boneless
- Take 2 medium sized potatoes boiled & mashed
- Prepare 2 tbsp tandoori masala
- Prepare 1/2 tbsp ginger garlic paste
- Make ready 1/2 tsp salt
- Take 3 tbsp Corriender leaves
- Get 4 green chillies
- Prepare 2 tbsp cornflour
- Take 3 tbsp flour
- Get 1 bread slice
- Prepare 2 cup bread crum
- Take 1 egg beaten
- Get oil for frying
Known for a lip-smacking and flavourful dish. Afghani cuisine always has us wanting for more. This recipe of Afghani chicken is no different. Chicken glazed with distinctive ingredients and grilled.
Steps to make Chicken Tandoori Doughnuts:
- Chop chicken and add mashed potatoes.
- In potato & chicken better add all masala & chop them once again in chopper.
- In this better add cornflour, flour & bread slice chopped, and keep it ib fridge for 1 hr.
- Press this better on a greased tray and give them doughnut shape. Dip them in egg and apply over them, bread crums and deep fry them on medium flame.
This recipe of Afghani chicken is no different. Chicken glazed with distinctive ingredients and grilled. Pune is heaven for Tandoori lovers. Fenugreek Seeds (Methi Dana) Khichdi Place the chicken breast-side down on a rack. Leave the remaining marinade in the bowl for now (if there's any extra marinade).
So that’s going to wrap it up for this exceptional food chicken tandoori doughnuts recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
