Chocolate Cookie Vanilla Chip Bars
Chocolate Cookie Vanilla Chip Bars

Hello everybody, it is Brad, welcome to our recipe page. Today, we’re going to make a distinctive dish, chocolate cookie vanilla chip bars. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Chocolate Cookie Vanilla Chip Bars is one of the most well liked of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. Chocolate Cookie Vanilla Chip Bars is something which I have loved my entire life. They’re nice and they look fantastic.

Chocolate, butterscotch, and white vanilla baking chips join forces to become a tasty triple threat in this easy-to-make recipe for chocolate chip cookie bars. These cookie bars only need five ingredients and take just about ten minutes to prep. Sharing my favorite chocolate chip cookie bars today!

To get started with this recipe, we must prepare a few ingredients. You can cook chocolate cookie vanilla chip bars using 11 ingredients and 12 steps. Here is how you cook that.

  1. Take bars
  2. Take 1/2 cup salted butter plus 2 tablespoons, softened
  3. Make ready 1 1/2 cup packed dark brown sugar
  4. Make ready 1/2 tsp salt
  5. Get 3 large eggs
  6. Prepare 3 tsp vanilla
  7. Take 2 1/2 tsp baking powder
  8. Take 2 cup all purpose flour
  9. Take 3/4 cup dutch process cocoa powder
  10. Make ready 2 cup vanilla chips equivalent to 1, 12 ounce bag
  11. Prepare 1 cup chopped almonds

These soft and chewy chocolate chip cookie bars are beyond easy to make and full of chocolatey goodness with nice notes of brown sugar, vanilla, and salt. Chocolate chip cookies are one of the most all-American desserts out there. You would be hard pressed to find a person who didn't love these The chocolate chip cookie came to be when Ruth Graves Wakefield, a chef at the Toll House Inn in Whitman, Massachusetts, broke a semi-sweet. Everyone needs a classic chocolate chip cookie recipe in their repertoire, and this is mine.

  1. Preheat oven to 350°F.
  2. Grease a 9"" by 13" baking pan.
  3. In mixing bowl, cream butter and sugar until light and fluffy in texture.
  4. Beat in one egg at a time, mixing well after each addition.
  5. Add in vanilla then salt.
  6. In another bowl, combine flour, cocoa and baking powder. Mix together well.
  7. Slowly add to butter mixture. Add in nuts and chips.
  8. Batter is thick and on the dryer side. This is fine.
  9. Dampen your hands to pat batter into baking tray. This prevents batter from sticking to your hands.
  10. Bake 20-25 minutes. Cool for 10-15 minutes before cutting and serving.
  11. Store in airtight container for several days.
  12. Recipe by taylor68too

These chocolate chip cookies will look a little doughy when you remove them from the oven, and thats Beat in eggs and vanilla until fluffy. Mix in the dry ingredients until combined. Chewy, dense, moist brown sugar bars, packed with chocolate chips. No time to make everyone's favorite, chocolate chip cookies? This dough comes together in a flash — just spread it in a Add the salt, vanilla, and flavor, stirring until well combined.

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