Hello everybody, it is me again, Dan, welcome to my recipe site. Today, we’re going to prepare a special dish, easy sweet and sour pork meatballs with sweet new harvest onion. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Easy Sweet and Sour Pork Meatballs with Sweet New Harvest Onion is one of the most favored of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Easy Sweet and Sour Pork Meatballs with Sweet New Harvest Onion is something that I have loved my whole life.
Water chestnuts and green onions give an Asian twist to our family's sweet and sour meatballs. These Sweet and Sour Meatballs are made with frozen meatballs and pineapple chunks and are covered in a DELICIOUS homemade sweet and sour Sometimes we take the easy route and just buy frozen meatballs, like what we did with today's recipe for these easy sweet and sour meatballs. Try this sweet and sour pork dish. The deep fried pork is crispy on the outside and tender on the inside, and the sauce is a perfect.
To get started with this recipe, we have to prepare a few ingredients. You can cook easy sweet and sour pork meatballs with sweet new harvest onion using 14 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Easy Sweet and Sour Pork Meatballs with Sweet New Harvest Onion:
- Make ready 400 grams Pork mince
- Make ready 1/2 ☆ Finely chopped Japanese leek
- Take 1 ☆ Egg
- Get 1 tbsp ☆ Sake
- Prepare 1 tsp ☆ Soy sauce
- Prepare 1 tbsp ☆ Katakuriko
- Take 1 tsp ☆The juice from grated ginger
- Get 4 tbsp each ◆Tomato ketchup, vinegar
- Get 2 tbsp ◆ Sugar
- Take 1 tsp ◆ Soy sauce
- Take 1 tbsp ◆ Katakuriko
- Prepare 1 Sweet new harvest onion
- Take 1/2 Carrot
- Make ready 2 Green pepper (Japanese small type ones)
Serve with sticky or brown rice. Pork with sweet & sour onion sauce. So good - these Sweet and Sour Meatballs take flavorful meatballs and cover them in a perfect sweet and Tools Used to Make these Sweet and Sour Meatballs. I find it easiest to use a cookie scoop to Subscribe to my free recipe newsletter to get new family friendly recipes in your inbox each week!
Instructions to make Easy Sweet and Sour Pork Meatballs with Sweet New Harvest Onion:
- Cut the carrot roughly and heat in a microwave for 1 to 2 minutes. Cut the green pepper and onion into 3 cm widths.
- Mix the pork mince with the ☆ingredients and add the salt and pepper. Mix well until the pork mince becomes sticky. Make 3 cm-diameter meatballs.
- Deep-fry the meatballs in 170 °C oil for about 3 minutes.
- Make the sweet and sour sauce. Combine the ◆ ingredients, 150ml of water, 1/3 teaspoon of salt and a little black pepper.
- Heat the oil in a frying pan and stir fry the onion until translucent. Add the carrot and stir fry further.
- When the vegetables are cooked through add the meatballs and green pepper. Stir fry further.
- After everything is stir-fried well add the sauce ingredients from step 4. Mix well.
- It is done!
So good - these Sweet and Sour Meatballs take flavorful meatballs and cover them in a perfect sweet and Tools Used to Make these Sweet and Sour Meatballs. I find it easiest to use a cookie scoop to Subscribe to my free recipe newsletter to get new family friendly recipes in your inbox each week! Sweet and Sour Pork is a mouthwatering stir-fry of crispy and tender pieces of deep fried pork tenderloin combined with onions, bell peppers and pineapple in a tangy sweet and sour sauce. Adults and kids alike will love it, so skip the soggy takeout and make this classic Chinese dish at home! Sweet and Sour anything is my go-to dish whenever I eat Chinese food.
So that is going to wrap this up with this exceptional food easy sweet and sour pork meatballs with sweet new harvest onion recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!