Hey everyone, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, easy! basil and tuna chilled pasta. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Requiring just three ingredients — al dente pasta, tuna and basil — this light yet hearty meal comes together in no time. For the best results, use high-quality tuna that's packed in olive oil, shaking off excess before using. Since the recipe is highly adaptable, feel free to add other favored ingr. This canned tuna pasta recipe is quick, healthy, and comforting.
Easy! Basil and Tuna Chilled Pasta is one of the most popular of recent trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Easy! Basil and Tuna Chilled Pasta is something that I have loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can cook easy! basil and tuna chilled pasta using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Easy! Basil and Tuna Chilled Pasta:
- Get 2 servings Thin pasta
- Take 6 tbsp Olive oil
- Make ready 2 tsp Basil
- Make ready 1/2 can Canned tuna
- Get 2 tsp Soy sauce
- Make ready 1 dash Salt
- Prepare 1 dash Black pepper
Add the butter and toss well, then add the tuna sauce, reserved pasta cooking water and basil and toss again. Season with salt and black pepper, transfer Garlicky sauce, meaty tuna and sweet, fresh basil all point to a tart but assertive white, such as a Tocai Friulano from Italy, as a perfect flavor foil. Stir in basil pesto to coat. Drain pasta and place back in sauce pan.
Instructions to make Easy! Basil and Tuna Chilled Pasta:
- Boil the pasta in a large pot of salted (10%, amount separate from listed ingredients) water. * 1 liter of water plus 10 g salt per 100 g of pasta.
- While it boils, combine all the other ingredients in a bowl. Add the tuna's oil with the tuna.
- Once the pasta has boiled, let it cool thoroughly before adding it to the bowl! *For a delicious taste, it's important to let it cool well first!
- Toss the ingredients well to coat, then transfer to plates to finish!
Stir in basil pesto to coat. Drain pasta and place back in sauce pan. Mix in vegetable and tuna mixture. Serve with grated parmesan cheese on the side. Next, grab some pasta (any shape works!), garlic, olive oil, salt, and pepper.
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