Slow Cooker Mushroom Ranch Pork Chops
Slow Cooker Mushroom Ranch Pork Chops

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, slow cooker mushroom ranch pork chops. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Spray slow cooker with non-stick cooking spray. Place pork chops in cooker - season with salt and pepper if you like. In a large bowl, mix condensed Each slow cooker cooks at different rates, adjust cooking times according to your cooker. Serve with mashed potatoes, rice or noodles, your favorite.

Slow Cooker Mushroom Ranch Pork Chops is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. They are fine and they look fantastic. Slow Cooker Mushroom Ranch Pork Chops is something which I have loved my entire life.

To begin with this recipe, we must prepare a few components. You can have slow cooker mushroom ranch pork chops using 7 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Slow Cooker Mushroom Ranch Pork Chops:
  1. Make ready 2.5 lbs boneless ribeye pork chops (6-8 depending on size)
  2. Prepare 8 oz sliced mushrooms
  3. Get 2 tbs dry ranch seasoning
  4. Take 1 can cream of chicken soup
  5. Get 2 tbs unsalted butter
  6. Get 2-3 tbs cornstarch
  7. Make ready 3 tbs water

Tip: Brown the pork chops in a fry pan to give them a quick sear before adding them to the crockpot. For those folks that prefer to watch as opposed to read. Enjoy and let me know if you've got any questions… Another, maybe more well known, ranch pork chop recipe for the slow cooker is to use cream of mushroom, or cream of chicken soup. Use prepared soups, soup mix, and ranch dressing mix with onion and pork chops for an easy, savory dinner done in the slow cooker.

Instructions to make Slow Cooker Mushroom Ranch Pork Chops:
  1. Lay chops out in a single layer on a clean surface. Sprinkle 1 tbs of ranch seasoning evenly over all chops. Flip chops and sprinkle remaining tbs of ranch seasoning evenly over second side of all chops.
  2. In the bottom of a 5-6 quart slow cooker place half the chops in a single layer followed by half the mushrooms. Repeat with remaining chops then mushrooms. Pour soup evenly over the top followed by butter.
  3. Place lid on slow cooker and cook on low for 6 hours. In last 10 minutes carefully transfer chops from slow cooker to a plate. Turn slow cooker up to high. Stir together cornstarch and water in a small bowl to make a slurry.
  4. Wisk slurry into liquid in slow cooker until thickened to make a gravy. Nestle pork chops back into gravy to coat. Best served with mashed potatoes and a crisp salad. Enjoy!

Enjoy and let me know if you've got any questions… Another, maybe more well known, ranch pork chop recipe for the slow cooker is to use cream of mushroom, or cream of chicken soup. Use prepared soups, soup mix, and ranch dressing mix with onion and pork chops for an easy, savory dinner done in the slow cooker. Everybody liked it ok, but said the ranch tasted "weird". The Second time, I left out the ranch and added minced garlic on top of the onions and a "squirt" of Dijon mustard. Slow Cooker Pork Chops In Cream Of Mushroom SoupCDKitchen.

So that is going to wrap it up with this exceptional food slow cooker mushroom ranch pork chops recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!