Tuna and Tomato Cream Pasta Sauce
Tuna and Tomato Cream Pasta Sauce

Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a special dish, tuna and tomato cream pasta sauce. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Tuna and Tomato Cream Pasta Sauce is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Tuna and Tomato Cream Pasta Sauce is something which I’ve loved my whole life. They’re nice and they look wonderful.

This low fat, tasty pasta supper can be rustled up from tins and packets in the storecupboard. Add the pasta and cook according to packet instructions. Flake the tuna into the sauce and heat through. Drain the pasta, return to the pan and stir in the sauce and basil leaves if.

To get started with this recipe, we must prepare a few components. You can have tuna and tomato cream pasta sauce using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Tuna and Tomato Cream Pasta Sauce:
  1. Take 1 clove Garlic
  2. Take 1 tbsp Olive oil
  3. Make ready 1 can ※ Canned tomato (cut tomatoes, if available)
  4. Prepare 1 tbsp ※ Ketchup
  5. Take 1 tbsp ※ Mayonnaise
  6. Take 2 tbsp ※ Milk
  7. Make ready 1 ※ Consomme soup stock cube
  8. Take 1 can ※ Canned tuna
  9. Take 1 Salt and pepper

Divide the pasta between plates, top with sauce, and sprinkle with Parmigiano-Reggiano. Quick and easy spaghetti with tuna and tomato sauce. This is my version of a tuna pasta dish with capers, anchovies, and tomatoes. I make it at least once a week as it is my husband's favorite and he.

Steps to make Tuna and Tomato Cream Pasta Sauce:
  1. Mince the garlic, and sauté in olive oil until fragrant.
  2. Add all the ※ ingredients (together with the oil from the canned tuna), and lightly simmer on medium heat while stirring until the consomme cube dissolves.
  3. Season with salt and pepper to taste, and it's ready to serve!! If using canned whole tomatoes, crush the tomatoes while simmering before dissolving the consomme.
  4. You can use this sauce not only for pasta, but as sauce for omelets, meat or fish dishes.

This is my version of a tuna pasta dish with capers, anchovies, and tomatoes. I make it at least once a week as it is my husband's favorite and he. This recipe for tuna and tomato pasta is a perfect last minute meal. It's easy and quick and uses pantry items. The sauce is made with canned tuna fish, tomatoes, onions, olive oil, and oregano/basil.

So that is going to wrap it up for this special food tuna and tomato cream pasta sauce recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!