Hello everybody, it is me, Dave, welcome to my recipe page. Today, we’re going to prepare a special dish, snow peas, edamame & tuna salad. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Snow Peas, Edamame & Tuna Salad is one of the most well liked of recent trending meals on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Snow Peas, Edamame & Tuna Salad is something which I have loved my whole life. They’re fine and they look fantastic.
Crisp, sweet snow peas (Pisum sativum var. macrocarpon) grow during the cool seasons, while successive plantings of mild, buttery edamame (Glycine max), a type of soybean. Snow peas (Pisum sativum var. macrocarpon) and soybeans (Glycine max), the source of edamame, are both legumes, and they both produce edible seeds inside their seed pods. Claudia Ciesla, a Polish-German model and actress is known for her work in Bollywood. Spread ricotta on baguette slices and top with the edamame mixture.
To begin with this recipe, we must prepare a few components. You can have snow peas, edamame & tuna salad using 7 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Snow Peas, Edamame & Tuna Salad:
- Make ready 150 g Snow Peas
- Take 1 cup Frozen Edamame Beans *OR Frozen Peas
- Make ready Salt & Black Pepper
- Get 1/6-1/4 Red Onion
- Get 1 can (95 g) Tuna *I used Tuna in Springwater, drained
- Prepare 1/4 cup Japanese Mayonnaise
- Take 2-3 teaspoons Lemon Juice
Edamame is often served as an appetizer at Asian restaurants, where people eat the young. Edamame (fresh soybeans) is a healthful and delicious snack and are easy to cook. Learn some simple cooking methods and seasoning options. I had made the slaw with cabbage instead of bean sprouts for our hot dogs, then added edamame and snow peas for a lunch salad.
Instructions to make Snow Peas, Edamame & Tuna Salad:
- Wash Snow Peas and slice diagonally into strips. Place in a mixing bowl, add Edamame Beans OR Peas. Today I used both. You don’t need to thaw them.
- Season with Salt and Black Pepper and mix to combine. Add all other ingredients and mix well.
Learn some simple cooking methods and seasoning options. I had made the slaw with cabbage instead of bean sprouts for our hot dogs, then added edamame and snow peas for a lunch salad. Exactly what I like to eat for my lunches! I have read that pea pods/snow peas are good for diabetics. Wondering if edamame is the same but when I recently ate some; my blood glucose elevated.
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