4 ingredient vegan cookies
4 ingredient vegan cookies

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, 4 ingredient vegan cookies. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

4 ingredient vegan cookies is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. 4 ingredient vegan cookies is something which I have loved my whole life. They’re nice and they look wonderful.

Basically these vegan peanut butter cookies are perfection. They are crispy, golden, sweet and absolutely delicious. The coconut sugar gives them that extra flavor and crunch.

To begin with this particular recipe, we must prepare a few components. You can cook 4 ingredient vegan cookies using 5 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make 4 ingredient vegan cookies:
  1. Get 1 cup flour (or more)
  2. Prepare 1 cup sugar
  3. Prepare 100 g baking chocolate
  4. Prepare 2 cups water
  5. Make ready Oil (for lubricating)

I wanted to create a simple dairy-free peanut butter cookie, and I like what I came up with. Shh…. don't tell the Girl Scouts. It's Girl Scout cookie season and I've got a treat for you. These vegan gingerbread cookies might just be my new favorite holiday cookie!

Instructions to make 4 ingredient vegan cookies:
  1. Required ingredients
  2. Mix all of the dry ingredients
  3. Pour water into separate container
  4. Mix dry ingredients with water(additional flour might be necessary depending on the brand, aim for the semi liquid consistency)
  5. Add a bit of oil to the chocolate to facilitate melting and melt the chocolate
  6. Add chocolate to the dough and mix it well
  7. Put the dough in a fridge until it's no longer sticky
  8. Cover the baking tray with tin foil and oil it up well
  9. Make cookies by flouring up a spoonful of dough(per cookie) and molding them. Bake them for 10-15mins
  10. Finished product

They're so good that I've made them quite a few times this month already. These vegan gingerbread cookies are a treat, don't get me wrong, but they're still packed with good-for-you ingredients. They are a great in a cookie emergency as they come together really quickly - there is no need to refrigerate the dough. I like to think of them as portable porridge πŸ˜‰ - perfect to stick in your pocket or grab for an upcoming. These vegan peanut butter cookies are so rich and buttery, you'll never believe they're vegan, dairy-free, and gluten-free.

So that is going to wrap it up with this exceptional food 4 ingredient vegan cookies recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!