Hey everyone, it is Louise, welcome to our recipe page. Today, we’re going to prepare a special dish, pork ribs soup with white gourd 清爽冬瓜排骨汤. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Traditional Chinese soups rely on dried Chinese herbs. There are many Chinese soups where almost everything is made up of dried ingredients and only one type of meat is Drain and rinse the pork ribs with cold running water. This step is optional, but if you do this, your soup will have a clear broth. Like other pork-based soups, the ribs are simmered until tender, creating a rich, savory soup.
Pork ribs soup with white gourd 清爽冬瓜排骨汤 is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. Pork ribs soup with white gourd 清爽冬瓜排骨汤 is something that I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can have pork ribs soup with white gourd 清爽冬瓜排骨汤 using 5 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Pork ribs soup with white gourd 清爽冬瓜排骨汤:
- Make ready 500 g pork ribs
- Prepare 300 g white gourd
- Take 5 ginger slices
- Make ready 1 spring onion
- Get 1 spoon salt
Mom's version comes loaded with whole white peppercorns and I used to dislike this soup for that particular reason. To cook bitter gourd pork ribs soup, first wash and clean some meaty pork ribs. This soup brings back bittersweet memories for me as it was the last soup that I cooked for my late mother before she passed on a week later. I was really glad when she said that she liked it.
Instructions to make Pork ribs soup with white gourd 清爽冬瓜排骨汤:
- Add pork ribs and ginger slices to pot, add 1L water. Boil with medium heat. Make sure to skim off the scum.
- Cut white gourd into medium size cubes and add to the pot.
- Cook for 20min in pressure cooker or 1 hour in normal cooker.
- Finally add salt and chopped spring onions.
This soup brings back bittersweet memories for me as it was the last soup that I cooked for my late mother before she passed on a week later. I was really glad when she said that she liked it. In addition to the lotus roots and pork ribs, I added dried scallops, dried red dates and dried squid.. Pork Rib Soup (清热苹果雪梨排骨汤) is one of my favourite soup ~ made with Apple, pear, almond kernels, honey dates, wolfberries and pork rib. Natural sweetness from the fruits elevated the complexity of the soup, in addition to the richness of the broth from the bones after hours of rolling boil.
So that is going to wrap this up with this exceptional food pork ribs soup with white gourd 清爽冬瓜排骨汤 recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
