Hello everybody, it’s me, Dave, welcome to our recipe site. Today, we’re going to prepare a special dish, tuna patties with roasted potatoes. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Fill large sauce pot half way with cold water, add salt and a touch of vinegar. How to make Tuna Potato Patties. Combine mash, mayo, butter and mustard. Dredge in beaten egg. ➡️If you're looking for more mashed potato recipes then head over to my Mustard Mash and Cheesy Roasted Garlic Mashed Potatoes!
Tuna Patties with Roasted Potatoes is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Tuna Patties with Roasted Potatoes is something which I’ve loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook tuna patties with roasted potatoes using 8 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make Tuna Patties with Roasted Potatoes:
- Prepare 5 large eggs
- Make ready 9 tbsp olive oil
- Prepare 8 cans chunk light tuna
- Prepare 6 tbsp liquid egg whites
- Prepare 1/2 seasoned Panko Bread crumbs
- Prepare 6 lbs russet potatoes
- Prepare 2 tsp salt
- Get 2 tsp pepper
These Easy Tuna and Potato Patties are a great budget dinner option and one that the whole family will enjoy. This is, in fact, a very useful recipe to have up your. Season the potatoes with rosemary, olive oil, salt and pepper to taste. Tuna Patties with Chipotle Cream Sauce.
Instructions to make Tuna Patties with Roasted Potatoes:
- Preheat oven to 400 degrees.
- Fill large sauce pot half way with cold water, add salt and a touch of vinegar. Bring to a boil.
- Wash, dry, and cube potatoes. Add to boiling water and let parboil for 5 minutes.
- Drain potatoes and put in a large bowl. Add salt, pepper, and 6 tbsp olive oil. Mix thoroughly with a metal spoon.
- Transfer potatoes to baking sheet and let bake for 45 minutes.
- Now for the tuna patties. In a bowl, mix eggs, tuna, egg whites, breadcrumbs, and 1 tbsp of olive oil.
- Add remaining olive oil to skillet and cook over a medium heat.
- Take tuna mixture and form into patties about the size of your palm. You can use gloves if you don't want you hands to get mushy.
- Take patties and place on skillet. They should make a nice sizzling sound. Cook until the underside is a soft brown, about 6 minutes, and then flip. Cook other side until also brown.
- If tuna patties aren't browning nicely, add a little more olive oil.
- Take the potatoes out of the oven. They should easily release from the baking pan.
- Plate and serve!
Season the potatoes with rosemary, olive oil, salt and pepper to taste. Tuna Patties with Chipotle Cream Sauce. I thought this sounded weird but it was really really tasty. Baked Tilapia with sweet potatoes and Veggies. Slow Cooker Beef and Broccoli with Brown Rice.
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