Hey everyone, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, kale pizza crust. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Kale pizza crust is exactly what it sounds like! — a pizza crust made with kale. For instance, Cauliflower Pizza Crust, Almond Flour Pizza Crust and Kale Pizza Crust have been on constant. Obsessed with this Spinach + Kale Crust Pizza recipe!
Kale Pizza Crust is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They’re nice and they look fantastic. Kale Pizza Crust is something that I have loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook kale pizza crust using 4 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Kale Pizza Crust:
- Take 3 Cups Chopped Kale
- Take 2/3 Cup Gluten Free Panko Bread Crumbs
- Get 2 Large Eggs
- Prepare 1 Cup Shredded Low-Moisture Cheese
Everyone loves pizza; this is an indisputable fact. But pizza is not exactly the most health-conscious Luckily Trader Joe's has a new gluten-free, egg-free broccoli and kale pizza crust in its freezer aisle. Just like their cauliflower crust, Trader Joe's Broccoli & Kale Pizza Crust is also gluten-free and uses just a few ingredients. Containing absolutely no egg or cheese.
Instructions to make Kale Pizza Crust:
- Add all ingredients to a food processor. Blend until mixture has a slight sticky feeling. DO NOT OVER MIX
- Roll mixture into a ball. Place on parchment paper. Roll with rolling pin.
- Bake at 425 for 10-15 minutes or until slightly brown.
- Remove from oven. Add desired pizza toppings, bake again until toppings are cooked.
Our Kale Crust delivers the flavor to match. Kale Keto Crust: Pizza, Wraps, Lots More. This kale pesto pizza recipe is a perfect weeknight meal! Trader Joe's Broccoli & Kale Pizza Crust (left) with tomato sauce, mozzarella, arugula and olives beside a sweet and simple savory version of Trader Joe's Cauliflower Pizza Crust (right). Cauliflower crust had its time in the spotlight, but now it's time to move over and make room for another veggie crust to shine; kale crust.
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