Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, cauliflower crust pizza. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Cauliflower Crust Pizza is one of the most well liked of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. Cauliflower Crust Pizza is something that I’ve loved my entire life. They are nice and they look wonderful.
Low carb, nutrient dense, and made with simple ingredients From your local store, right to your door—as soon as same-day. On groceries, gadgets, & even last-minute gifts. You will never guess this rich, grain-free pizza crust is made with cauliflower instead of flour.
To get started with this recipe, we must first prepare a few components. You can cook cauliflower crust pizza using 9 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Cauliflower Crust Pizza:
- Prepare 1 cauliflower head
- Prepare 1 egg
- Prepare 2 tbsp Parmesan cheese
- Take 1 1/2 cup mozzarella cheese
- Get 1 tsp basil
- Make ready 1 tbsp oregano
- Prepare 1 tsp garlic powder
- Make ready 1 pizza sauce
- Take 1 pizza toppings!
Made with cauliflower, seasonings, eggs and cheeses, cauliflower pizza crust—much like its traditional flour counterpart—is essentially just a tasty vehicle by which to deliver even tastier toppings to your mouth. Pile the scrumptious gluten-free substitute with any one of these combinations of meats, cheeses, veggies and herbs for a dinner that delivers. How to Freeze Cauliflower Pizza Crust. Cauliflower: We'll use a whole head of cauliflower to make this naturally gluten-free pizza crust!; Eggs: Eggs will act like the glue holding our pizza crust together.; Cheese: Cheese not only adds flavor, but helps to make the crust sturdy.; Seasoning: Finish it off with a few pinches of seasoning.
Instructions to make Cauliflower Crust Pizza:
- Preheat oven to 425°
- Grate cauliflower head until you have the desired amount (I prefer to use only the florets so that gives me less cauliflower to work with)
- Microwave the grated cauliflower for 7-8 min or until warm. Let cool
- Whisk egg and add 1/2 cup mozzarella, the parmesan, and spices. Combine with cauliflower once cool.
- Line cookie sheet with parchment paper and oil with cooking spray.
- Create 10" pizza dough and cook for 10 min.
- Remove from oven and add toppings of choice. Cook for 10 min.
- For crispier crust broil for 5 min then remove, let cool, and serve.
I keep it simple with salt, oregano, and garlic. Line a baking sheet with parchment paper or a silicone baking mat; set aside. Get a different kind of crunch with Cauliflower Crust. We're conscious about what you can and can't eat. While we take meticulous care to please gluten-free.
So that’s going to wrap it up for this exceptional food cauliflower crust pizza recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
