3 Ingredients Kulfi – No Cooking
3 Ingredients Kulfi – No Cooking

Hello everybody, it’s Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, 3 ingredients kulfi – no cooking. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Rich and creamy Mango Kulfi is ultimate summer dessert. This mango kulfi is very easy to make and is the cure for all your complaints against the summer. Kuilfi is a very famous Indian desert.

3 Ingredients Kulfi – No Cooking is one of the most favored of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look fantastic. 3 Ingredients Kulfi – No Cooking is something which I’ve loved my entire life.

To begin with this recipe, we have to prepare a few components. You can cook 3 ingredients kulfi – no cooking using 4 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make 3 Ingredients Kulfi – No Cooking:
  1. Take 300 ml thicken Cream
  2. Get 300 ml Evaporative milk
  3. Prepare 300 ml Condensed milk
  4. Prepare Pistachio (optional)

So how do we get the creamy texture with bite/chew of milk solids here? Indian mango kulfi is rich and creamy. Traditionally made by cooking milk for hours until it thickens. But, my version is a quick and easy no-cooking method using condensed and evaporated.

Steps to make 3 Ingredients Kulfi – No Cooking:
  1. Take the three ingredients Cream, evaporative milk and condensed milk in a bowl, Whisk them till everything is mixed well.
  2. If using pistachio, crush half of the quantity to add at this step.
  3. Pour the mixture in moulds and sprinkle some pistachio on the top.
  4. Keep in freezer for at least 12 hours to set well.
  5. Tada! So simple and utterly delicious Kulfi is ready.
  6. Notes [Variations] : - - You can add saffron in the liquid and then whisk. - You can add chopped fruits, but do not add pulp as the ratio would be different. - You can use variety of nuts.

No cook mango kulfi recipe - quick, easy and a cheat's version of making delicious kulfi with sweetened whole milk, condensed milk (milkmaid), cream and mangoes. Kulfi and ice creams are in demand during Indian summers. The summer season is over, but with no signs of rains, I am still. This sinfully rich, delicious, creamy, and irresistible mango kulfi has a perfect authentic chewy and creamy texture. Tada your mango kulfi mixture is ready.

So that’s going to wrap it up for this special food 3 ingredients kulfi – no cooking recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!