Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, abura-age (fried thin tofu) pizza. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Abura-age (油揚げ), is a Japanese food product made from twice-fried soybeans. Abura-age is often used to wrap inari-zushi (稲荷寿司), and is added to miso soup. Aburaage is Japanese deep-fried tofu pouches made from soybeans.
Abura-age (Fried Thin Tofu) Pizza is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Abura-age (Fried Thin Tofu) Pizza is something which I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can have abura-age (fried thin tofu) pizza using 3 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Abura-age (Fried Thin Tofu) Pizza:
- Take 1-2 sheets Abura-age (Fried Thin Tofu)
- Make ready Pizza Cheese Mix OR Grated Tasty Cheese (Cheddar)
- Prepare Toppings of your choice *Today I used chopped Bacon, Parsley and Black Pepper
Aburaage is basically a deep-fried thin slice of tofu. Here is a simple recipe Abura Age is a traditional Japanese food that is made from tofu, which has been deep fried in two stages at two different temperatures. It often appears in miso soup, is the main ingredient for making inarizushi and is also the featured ingredient that gives kitsune udon (fox udon) its name. Top baked pizza crust with tofu and veggies to give you a cheesy dinner.
Instructions to make Abura-age (Fried Thin Tofu) Pizza:
- Wrap Abura-age with paper towel and warm in microwave. Then press it well to remove excess oil.
- Spread some toppings and Cheese.
- Bake or grill just like pizza until top is slightly browned. *Note: I cooked it in my mini toaster oven.
Firm and extra-firm tofu hold their shape while cooking and are an ideal choice for stir-frying and grilling. Soft tofu is used in Asian soups and can also be blended into foods. Abura-age (油揚げ), is a Japanese food product made from soybeans. Wikipedia Article About abura-age on Wikipedia. Aburage (properly called abura-age = 油揚げ) is a Japanese food product made from soybeans.
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