Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, full flavor low carb tuna patties. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Healthy tuna patties baked in the oven that's keto recipe and paelo friendly. These high protein low carb tuna patties or recipe for tuna cakes baked Low carb and loaded with fantastic flavor, these tuna patties are perfect in so many ways. As a snack, in a sandwich or on a salad, our easy tuna. Easy tuna patties recipe that's paleo, keto and low carb.
Full flavor Low carb tuna patties is one of the most popular of current trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. Full flavor Low carb tuna patties is something which I’ve loved my whole life.
To get started with this recipe, we must first prepare a few components. You can cook full flavor low carb tuna patties using 10 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Full flavor Low carb tuna patties:
- Make ready 10 ounces canned tuna fish, packed in spring water drained
- Get 1 large egg
- Prepare 2 tablespoons finely chopped onion
- Take 1/3 teaspoon paprika
- Get 1/3 teaspoon dill weed
- Make ready 1/4 teaspoon ground black pepper
- Prepare 1/4 cup vegetable oil to pan fry
- Get to taste hot sauce, optional
- Make ready to taste London Pub malt vinegar, optional
- Prepare to taste red wine vinegar, optional
If desired, top with a bit of marinara, mustard, etc. Tuna is a healthy and versatile food that is packed with protein, vitamins and essential fats. Eating both fresh or canned tuna is beneficial for your heart, body and even your brain. Tuna patties can be eaten on their own as an appetizer, as a side dish, in a sandwich or.
Instructions to make Full flavor Low carb tuna patties:
- In a pan heat oil
- Put the tuna, dill weed, paprika, pepper, egg, and onion.
- Mix them together
- Form into patties and fry. Get a very good crust on bottom before your first flip.
- Fry till crunchy
- Takes about 15 minutes total to fry. Let sit 2 minutes and serve. I like the vinegars, especially the malt vinegar. However you try them I hope you enjoy!
Eating both fresh or canned tuna is beneficial for your heart, body and even your brain. Tuna patties can be eaten on their own as an appetizer, as a side dish, in a sandwich or. These Low-Carb Salmon Patties have the flavor of the classic salmon patty recipe with none of the fillers. How to Make Low-Carb Salmon Patties. Full recipe for these quick Salmon Patties can be found at the bottom of this There are recipes for Tuna Patties out there but we haven't tried them.
So that’s going to wrap it up for this special food full flavor low carb tuna patties recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
