Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, chicken manchurian. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Chicken Manchurian is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. Chicken Manchurian is something that I’ve loved my entire life. They’re fine and they look wonderful.
I had chicken Manchurian in a couple of fine dining Indochinese restaurants and had. Learn how to make Chicken Manchurian Recipe at home. Very easy step by step video recipe. Indian Chinese recipe adapted by Chinese cuisine.
To begin with this particular recipe, we must prepare a few components. You can cook chicken manchurian using 16 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Chicken Manchurian:
- Take 1 packet Spaghetti
- Take 500 gram chicken cube cut
- Prepare 1 tbsp garlic chopped
- Take 1 tbsp kutti lal mirch
- Prepare 1 tsp black pepper
- Take To taste salt
- Get 2 tbsp soya sauce
- Prepare 2 tbsp vinegar
- Get 1 cup tomato ketchup
- Make ready 2 tbsp chilli sauce
- Get 1 tsp sugur
- Take 1/2 cup gajar lambai main cut
- Prepare 1 shamla mirch lambai main cut
- Get 1 cup band gobi lambai main cut
- Take 1/2 cup hari piyaz chopped
- Get 1/2 cup oil
It is very famous in Pakistan too. This recipe provides restaurant-style Manchurian chicken with fewer ingredients and fewer. Chicken Manchurian, a spicy Asian-inspired dish, includes chicken tossed in a garlic-ginger sauce with plenty of heat from serrano chile peppers. Chicken Manchurian has half cooked vegetables and thick gravy which adds on to its unique texture.
Steps to make Chicken Manchurian:
- Chicken ke chub kar ke us main salt 1/2 tsp, soya sauce 1 tsp, vinegar 1 tsp, chilli sauce 1 tsp black pepper 1 tsp laga kar 30 min ke liye rakh dein 30 min ke baad 2 tbsp oil garam krein aur 1 tbsp chopped garlic add krein 2 min pakain phir ye chicken add kar dein aur cover kar ke pakain 10 jab chicken gal jaye aur dry ho jaye tu flem off kar dein
- 2 liter pani boil krein us main 1 tbsp oil 1 tbsp salt aur 1 packet spaghetti ka dal kar 8 sy 10 min ke liye boil kar lein aur chan kar oper cool water dal dein aur 1 tbsp oil laga kar rakh dein
- Aub ek main main 4 tbsp oil garam krein aur sari sabziyan full flem par fry kar lein aur nikal lein aub issi pen main 2 tbsp oil dalein jo chicken ready ki thi wo add krein chilli sauce 2 tbsp, vinegar 2 tbsp soya sauce 2 tbsp kutti lal mirch 1 tbsp sugar 1 tsp tomato ketchup 1 cup black pepper 1 tsp salt zarorat ho tu add krein sub chezon ko ache sy mix krein full flem par sath hi fry veggies & spaghetti add kar ke sub ko achi tarhan mix kar lein mazedar chicken Manchurian ready hai
Chicken Manchurian, a spicy Asian-inspired dish, includes chicken tossed in a garlic-ginger sauce with plenty of heat from serrano chile peppers. Chicken Manchurian has half cooked vegetables and thick gravy which adds on to its unique texture. This chicken recipe can also be served as an appetizer by making it in dry form without any gravy. Chicken Manchurian is a lip smacking Indo Chinese gravy recipe that is an absolute favourite Chicken Manchurian is definitely among every Chinese restaurants menu and a hot selling dish on. That's how this Chicken ebooklet happened!
So that is going to wrap it up with this special food chicken manchurian recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
