Hello everybody, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, barbecue fish. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
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Barbecue Fish is one of the most favored of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Barbecue Fish is something that I’ve loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook barbecue fish using 10 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Barbecue Fish:
- Prepare Mackerel, gutted and cleaned
- Take 2 tablespoons sunflower or groundnut oil
- Prepare Thumb-sized piece of ginger, finely shredded
- Get 3 garlic cloves, thinly sliced
- Get 2 fat red chilli, deseeded if you like, shredded
- Take Bunch spring onions, finely shredded
- Take 250 g pack cherry (fresh) tomatoes
- Make ready 1 teaspoon Chinese rice vinegar
- Get 1 tablespoon light soy sauce
- Take Black pepper
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Steps to make Barbecue Fish:
- Heat the grill to high, or fire up the barbecue.
- Slash the fish a few times on each side, then season with black pepper.
- Barbecue the fish for 3-5minutes on each side, until charred or cooked through.
- Heat the oil in a frying pan, then fry the ginger, garlic and chillies for about 2 minutes until the garlic is lightly golden.
- Take off the heat and toss in the spring onions and fresh tomatoes.
- Lift the fish onto a plate, splash with the vinegar, then spoon over the contents of the pan and splash with soy sauce. Serve hot.
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So that’s going to wrap this up with this exceptional food barbecue fish recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
