Spicy Pork Udon
Spicy Pork Udon

Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, we’re going to make a distinctive dish, spicy pork udon. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Spicy Pork Udon is one of the most well liked of current trending foods on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Spicy Pork Udon is something that I have loved my whole life.

Udon noodles with a minced pork and sesame sauce. Spicy Pork Miso Noodle Soup - Marion's Kitchen. Thai Spicy Pork & Egg Breakfast. My second time making it and this time I didn't have fresh ramen so I substituted fresh udon noodles instead.

To get started with this recipe, we have to prepare a few components. You can cook spicy pork udon using 15 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Spicy Pork Udon:
  1. Prepare 2 servings Udon Noodles
  2. Prepare 200-250 g Pork *thinly sliced, can be Beef or Chicken
  3. Get 1 pinch Salt
  4. Make ready 1 tablespoon (or more) Potato Starch Flour
  5. Take 1 teaspoon Sesame Oil / Canola Oil
  6. Make ready <Sauce Ingredients>
  7. Prepare 1 clove Garlic *grated
  8. Take 1 small piece Ginger *grated
  9. Take 2-3 Spring Onion *finely chopped
  10. Get 2 tablespoons Soy Sauce
  11. Get 2 tablespoons Mirin
  12. Take 3-4 tablespoons Water
  13. Prepare 1-2 teaspoons Toban Djan (Chili Bean Sauce)
  14. Prepare 1-2 teaspoons Sugar *optional, only if you like the sauce sweeter
  15. Make ready 1 tablespoon Toasted Sesame Seeds

Olive Oil - Can be substituted with Blanch Noodles - Blanch udon noodles in boiling water. Drain well and immediately rinse with cold. These spicy crispy pork noodles transform a familiar box of spaghetti into a flavorful Asian noodle dish using But another shortcut to this Spicy Crispy Pork Noodles recipe is using regular ol' spaghetti!!!. Spicy Pork Mince Recipes on Yummly

Instructions to make Spicy Pork Udon:
  1. Cook/Warm Udon Noodles as instructed, then drain well.
  2. Place all the sauce ingredients in a bowl and mix.
  3. Slice Pork steak(s) or a block of Pork as thin as you can. Give 1 pinch of Salt and massage, sprinkle Potato Starch over and coat the pork slices with it. This layer of starch will turn to jelly-like when combined with the sauce.
  4. Heat Oil in a frying pan and cook Pork until nicely browned. Add the sauce and stir to combine well.
  5. Place drained warm Udon Noodles in a bowl, cover with the pork mixture and enjoy. *Note: You can enjoy this dish with freshly cooked rice as well.

These spicy crispy pork noodles transform a familiar box of spaghetti into a flavorful Asian noodle dish using But another shortcut to this Spicy Crispy Pork Noodles recipe is using regular ol' spaghetti!!!. Spicy Pork Mince Recipes on Yummly Vind stockafbeeldingen in HD voor Udon Noodle Japanese Food Spicy Pork en miljoenen andere rechtenvrije stockfoto's, illustraties en vectoren in de Shutterstock-collectie. Korean spicy pork has many names under its belt. Amongst many, (Spicy) Pork bulgogi, Dwaeji Well, you might not notice the spiciness in your first bite because the sauce is also heavily sweetener.

So that’s going to wrap it up for this exceptional food spicy pork udon recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!