Chicken manchurian
Chicken manchurian

Hey everyone, it is Brad, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, chicken manchurian. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

I had chicken Manchurian in a couple of fine dining Indochinese restaurants and had. Learn how to make Chicken Manchurian Recipe at home. Very easy step by step video recipe. Indian Chinese recipe adapted by Chinese cuisine.

Chicken manchurian is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They are nice and they look wonderful. Chicken manchurian is something that I have loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can cook chicken manchurian using 21 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Chicken manchurian:
  1. Prepare 500 gm Boneless chicken2
  2. Take For Marination
  3. Make ready 1 tsp Garlic paste
  4. Get 1 Egg (whisked
  5. Get to taste Salt
  6. Get to taste White pepper
  7. Take 1 tbsp Oil
  8. Get 1 tbsp flour
  9. Get For Sauce
  10. Prepare 4 garlic cloves chopped
  11. Take 4 tbsp tomato ketchup
  12. Make ready 3 tbsp chili garlic sauce
  13. Make ready 1 Capsicum
  14. Take 1 Spring onion
  15. Take 1/2 lemon juice
  16. Make ready to taste Salt
  17. Prepare to taste Black pepper
  18. Take to taste White pepper
  19. Prepare 2 tbsp Corn flour
  20. Make ready oil as required
  21. Make ready 1 glass water

It is very famous in Pakistan too. This recipe provides restaurant-style Manchurian chicken with fewer ingredients and fewer. Chicken Manchurian, a spicy Asian-inspired dish, includes chicken tossed in a garlic-ginger sauce with plenty of heat from serrano chile peppers. Chicken Manchurian has half cooked vegetables and thick gravy which adds on to its unique texture.

Steps to make Chicken manchurian:
  1. Cut chicken into small cubes and marinate with flour, egg, garlic powder, black pepper, white pepper, salt and 1 tbsp oil. (Approximately half an hour)
  2. Now heat oil a deep pan over medium heat. Deep fry the marinated chicken and keep aside.
  3. Heat 2 tablespoon oil in a pan and saute chopped garlic in it. Then add green pepper, spring onion and stir fry for few minutes. Now add pineapple chunks and stir fry for another 2 minutes.
  4. Add fried chicken and stir in the ketchup, chili garlic sauce, salt, black and white pepper.Add a glass of water and cook for 3 minutes
  5. Add Worcester sauce and let it simmer for few minutes
  6. Dissolve corn flour in little water and add to the sauce while stirring.Let it simmer for few minutes or until sauce is thickened.
  7. Just before serving add a few drops of lemon juice and dish it out.Delicious Chicken Manchurian is ready to serve
  8. SERVING SUGGESTIONS - - Serve hot with egg fried rice

Chicken Manchurian, a spicy Asian-inspired dish, includes chicken tossed in a garlic-ginger sauce with plenty of heat from serrano chile peppers. Chicken Manchurian has half cooked vegetables and thick gravy which adds on to its unique texture. This chicken recipe can also be served as an appetizer by making it in dry form without any gravy. Chicken Manchurian is a lip smacking Indo Chinese gravy recipe that is an absolute favourite Chicken Manchurian is definitely among every Chinese restaurants menu and a hot selling dish on. That's how this Chicken ebooklet happened!

So that is going to wrap it up for this special food chicken manchurian recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!