Hey everyone, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, chicken manchurian. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Chicken Manchurian is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Chicken Manchurian is something that I have loved my whole life. They are nice and they look wonderful.
I had chicken Manchurian in a couple of fine dining Indochinese restaurants and had. Learn how to make Chicken Manchurian Recipe at home. Very easy step by step video recipe. Indian Chinese recipe adapted by Chinese cuisine.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have chicken manchurian using 15 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Manchurian:
- Get 300 gm boneless chicken
- Get 4 garlic cloves, chopped
- Make ready 1 egg, beaten
- Take 4 tbsp tomato ketchup
- Prepare 3 tbsp chili garlic sauce
- Make ready 1 capsicum, chopped
- Take 1 spring onion, chopped (only green part)
- Make ready 1/2 lemon
- Prepare 4 slices pineapple, chopped
- Get to taste Salt
- Make ready to taste Black pepper
- Make ready to taste White pepper
- Make ready 2 tbsp Worchester sauce
- Make ready 2 tbsp flour
- Get 2 tbsp corn flour
It is very famous in Pakistan too. This recipe provides restaurant-style Manchurian chicken with fewer ingredients and fewer. Chicken Manchurian, a spicy Asian-inspired dish, includes chicken tossed in a garlic-ginger sauce with plenty of heat from serrano chile peppers. Chicken Manchurian has half cooked vegetables and thick gravy which adds on to its unique texture.
Instructions to make Chicken Manchurian:
- Put chicken in a bowl and add 2 chopped garlic, white pepper, black pepper, salt,1/2 egg, flour and 1tbsp oil. Mix it and deep fry it. Set aside.
- In a pan heat 2 tbsp oil, add 2 cloves of chopped garlic and fry it. Add capsicum, green onion and saute it
- Now add pineapple and cook it for 1-2 minutes.
- Add fried chicken, tomato ketchup, chili garlic sauce, salt, black and white pepper and mix it. Now add 1 cup water and cook it for 2-3 minutes.
- Now add Worchester sauce. Dissolve corn flour in little water and put it in Manchurian gravy. Stir it and cook till it thickens.
- Before serving pour some drops of lemon juice. Serve it with fried rice.
Chicken Manchurian, a spicy Asian-inspired dish, includes chicken tossed in a garlic-ginger sauce with plenty of heat from serrano chile peppers. Chicken Manchurian has half cooked vegetables and thick gravy which adds on to its unique texture. This chicken recipe can also be served as an appetizer by making it in dry form without any gravy. Chicken Manchurian is a lip smacking Indo Chinese gravy recipe that is an absolute favourite Chicken Manchurian is definitely among every Chinese restaurants menu and a hot selling dish on. That's how this Chicken ebooklet happened!
So that’s going to wrap this up for this special food chicken manchurian recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
