Hey everyone, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, grilled pork with sweet soy sauce. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Chef Andrew makes grilled pork sliders with a Sweet & Spicy Soy Glaze and crispy fried onions. You can find the Sweet & Spicy Soy Glaze recipe in his Sauce. Braised Pork in Sweet Soy Sauce - Tender pieced of pork braised in a flavorful sauce with a touch of heat. Made with just a small list of simple ingredients, this is a great way to switch up your weekly rotation with a fabulously easy takeout-fakeout dinner.
Grilled pork with sweet soy sauce is one of the most popular of recent trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Grilled pork with sweet soy sauce is something which I have loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can have grilled pork with sweet soy sauce using 9 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Grilled pork with sweet soy sauce:
- Make ready 500 g pork belly or ham
- Get 1 sprinkling Salt and pepper
- Prepare 1 clove garlic
- Get 1 clove ginger (thin slice)
- Get 1 green onions
- Make ready 4 tablespoons sugar
- Get 3 tablespoons soy sauce
- Prepare 1 tablespoon sake or wine for cooking
- Take 1 tablespoon sesame oil
Then mix together the soy sauce (gluten-free if needed), fresh lime juice, olive oil, ground cumin, dried oregano, Chipotle Chile powder, onion powder, and garlic powder to make the flavorful marinade. Whisk honey, soy sauce, lemon juice, and garlic together in a bowl until marinade is smooth. Pour marinade into a resealable plastic bag, reserving Just the right amount of sweet and tangy flavor. Marinate at room temp for an hour, while you prepare your grill.
Steps to make Grilled pork with sweet soy sauce:
- Poke the pork several times with a fork.
- A sprinkling of salt and pepper, kneading well.
- Heat a pan to high,Add Pork and heat until golden.
- Put the all ingredients in rice cooker or pot. Boil over high heat and it comes boiled, turn simmer low heat cook for 30 minutes with cover. Sometimes please turn it over.
- After 30 minutes, cut into slice and put it in the pot again and cool well in the room.(not in the refrigerator)
- This picture is one day old. It was tasty😋 warm is better, please warm up it !
Pour marinade into a resealable plastic bag, reserving Just the right amount of sweet and tangy flavor. Marinate at room temp for an hour, while you prepare your grill. Brush pork with another layer of glaze just before serving and serve with peanut sauce on the side or spooned on top. Keep the juice and discard the remaining pulp. Kecap manis is a sweet Indonesian soy sauce that can be found in most Asian markets.
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