Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, spicy pork stroganoff. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Pork stroganoff is just as good, if not better. Gave the bland pork a nice flavor. I will try a spicy mustard next time and see what it does to the flavor. Join Blove and the whole family as they enjoy a family meal from Noodles & Company.
Spicy Pork Stroganoff is one of the most popular of current trending meals in the world. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. Spicy Pork Stroganoff is something which I have loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can have spicy pork stroganoff using 16 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Spicy Pork Stroganoff:
- Prepare 14 oz beef broth
- Take 1 1/2 lb pork
- Get 1/2 cup sour cream or cream cheese
- Prepare 1/2 green bell pepper
- Prepare 1 jalapeño w/ seeds
- Make ready 1 chopped onion
- Prepare 1/2 packages mushrooms
- Prepare crushed red pepper
- Make ready 1 tbsp minced garlic
- Get 2 tbsp butter
- Make ready 3 dash red wine
- Take 1 dash worcestershire sauce
- Take 1 dash thyme
- Take 1 dash white pepper
- Make ready 1 box whole wheat penne
- Get 1 dash cayenne pepper
In this pork version of a traditional beef stroganoff, lean pork tenderloin replaces beef and reduced-fat sour cream adds creaminess without adding. Pork stroganoff is a lighter alternative to the traditional beef recipe; lean pork strips combine Most of us are familiar with the Russian dish called stroganoff when it is made with beef, but substituting a. Instant Pot Pork Stroganoff with Egg Noodles recipe is a worthy rival to the traditional Beef Stroganoff. White wine, mushrooms, Worcestershire sauce and Dijon mustard do a beautiful job here.
Steps to make Spicy Pork Stroganoff:
- Cut up pork into 1/2 strips. Place with beef stock and red pepper in frying pan to reduce
- Add bell peppers, onion, and jalapeño to same pan once the liquid has reduced to halfway.
- In a separate pan, sautee mushrooms with garlic, butter, and red wine. Then add to first pan.
- Boil pasta to al dente and drain.
- By now the broth, pork, and vegetables should have reduced even further. Whisk in cream - Reduce as needed/add in flour tablespoon at a time to reach desired consistency.
- Turn off heat and whisk in worcestershire sauce, cayenne pepper, white pepper, and thyme.
- Top pasta with sauce and enjoy!
Instant Pot Pork Stroganoff with Egg Noodles recipe is a worthy rival to the traditional Beef Stroganoff. White wine, mushrooms, Worcestershire sauce and Dijon mustard do a beautiful job here. Pork fillet is a really tender cut so great for quick-cook dishes like Mary's creamy stroganoff. Serve this winter warmer with creamy mash and green veg. My creamy pork stroganoff recipe is made with ground pork, noodles, mushrooms and carrots.
So that is going to wrap this up with this special food spicy pork stroganoff recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
