Stroganoff Smothered Pork Chops
Stroganoff Smothered Pork Chops

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, stroganoff smothered pork chops. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Stroganoff Smothered Pork Chops is one of the most favored of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Stroganoff Smothered Pork Chops is something which I have loved my whole life.

Pork stroganoff is just as good, if not better. Pork, mushrooms and onions in a creamy sour cream sauce. The pork chops were very tender. I doubled the amount for ingredients and I would put a little less sour cream next time.

To begin with this recipe, we have to prepare a few ingredients. You can have stroganoff smothered pork chops using 18 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Stroganoff Smothered Pork Chops:
  1. Make ready Pork Chops
  2. Get 4 Pork Chops (Bone-in or Boneless)
  3. Get Salt
  4. Prepare pepper
  5. Get Paprika
  6. Get 4 tbsp Flour
  7. Get 2 tbsp Extra Virgin Olive Oil
  8. Make ready Stroganoff Sauce
  9. Get 33/100 cup Bourbon
  10. Make ready 3/4 cup Sliced Mushrooms
  11. Make ready 3/4 cup Chopped Onion
  12. Prepare 3/4 cup Chopped Bell Pepper (any colors)
  13. Make ready 1 1/2 cup Pork Stock
  14. Prepare 1 can Cream of Mushroom Soup
  15. Make ready 3/4 cup Sour Cream
  16. Take Server Over Choice Of:
  17. Make ready 1 Prepared Egg Noodles
  18. Get 1 Prepared Rice (White or Brown)

This pork stroganoff is the best kind of comfort food! Tender pork, with mushrooms and onions in a creamy sauce. I classify this Pork stroganoff as simple, but a quick look at the recipe could imply otherwise; the method below looks quite long, but don't let that put you off, it really isn't. · Crock Pot smothered pork chops are a family favorite and this recipe is especially easy because it uses the crock pot. Serve over egg noodles or mashed Slow Cooker Pork Chops with Dressing - The Midnight Baker.

Steps to make Stroganoff Smothered Pork Chops:
  1. Heat the Extra Virgin Olive Oil in a frying pan over medium / medium high heat. Salt, Pepper and Paprika both sides of the Pork Chops to taste. Dust both sides of the seasoned Pork Chops with Flour, knock off any excess. Put the Pork Chops in the frying pan and cook about 4 minutes on each side to create a nice sear. Remove the chops from the frying pan, set to the side.
  2. (Note: I don't always have Pork Stock on hand, but usually have both Beef and Chicken Stock. In such cases I have mixed 3/4 cup of both together and this still comes out great.)
  3. Turn the heat down to medium. Add the Bourbon to deglaze the pan. Add in the Mushrooms, Onions and Bell Peppers. Saute until the veggies are almost tender, about 6 minutes. Then add 1/2 cup of the Pork Stock and let it cook and reduce down for a few minutes.
  4. (Note: From here, the rest can be done 2 ways. If you'd like, and your frying pan is large enough, you can do everything in the frying pan. I prefer to switch to a dutch oven.)
  5. Pour the rest of the Pork Stock into the dutch oven and about half of the cooked veggies. Place the Pork Chops on top. Add the rest of the veggies on top. Bring the Pork Stock to a boil, turn the heat to low, then cover and simmer. The longer you let this go the more "fall-off-the-bone" the Pork chops will be. I go about 40 minutes.
  6. When the Pork Chops are cooked to your liking, remove them from the dutch oven. Add in the can of Cream of Mushroom soup and mix until it's smooth. Then stir in the Sour Cream. Return the Pork Chops into the Sauce/Gravy, spoon some on top of the Pork Chops. Put the cover back on and bring the sauce to a low boil. Let it simmer 5 minutes.
  7. Serve the Pork Chops and Sauce/Grave over your choice of Egg Noodles or Rice.

I classify this Pork stroganoff as simple, but a quick look at the recipe could imply otherwise; the method below looks quite long, but don't let that put you off, it really isn't. · Crock Pot smothered pork chops are a family favorite and this recipe is especially easy because it uses the crock pot. Serve over egg noodles or mashed Slow Cooker Pork Chops with Dressing - The Midnight Baker. Nothing better than these pork chops on top of dressing all covered in creamy gravy. You make this Pork Stroganoff recipe you nightly dinner when you taste it. Let us know your thoughts on this Pork Stroganoff recipe by commenting below.

So that is going to wrap this up for this exceptional food stroganoff smothered pork chops recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!